"Mock" Lasagna.
You can cook "Mock" Lasagna using 7 ingredients and 8 steps. Here is how you achieve that.
Ingredients of "Mock" Lasagna
- Prepare 1 lb. of Medium shell pasta..
- Prepare 1 lb. of Ground beef..
- It's 1 lb. of Ground hot italian sausage..
- You need 32 oz of Ricotta cheese..
- Prepare 2 (8 oz.) packs of shredded cheese (i used 6 cheese italian).
- Prepare of Pasta Sauce (didn't measure, use as much to your liking).
- You need of Italian Seasoning.
"Mock" Lasagna instructions
- In a skillet, cook ground beef and sausage until done, set aside..
- Cook pasta as directed on box..
- While cooking pasta, heat pasta sauce..
- When pasta is done, in a large pan (I used a foil pan), mix together pasta, meat mixture, and sauce..
- Add in Ricotta cheese and 1 1/2 bags shredded cheese and mix..
- Cover with more pasta sauce and remaining shredded cheese. Sprinkle with Italian Seasoning..
- Bake at 350°F for 40 minutes..
- Serve hot and enjoy!.