Lasagna.
You can cook Lasagna using 13 ingredients and 5 steps. Here is how you cook that.
Ingredients of Lasagna
- It's 500 g of meat.
- You need 2 of carrots.
- Prepare 1 of celery.
- Prepare 1 of parsley root.
- It's 2 of onions.
- It's 2-3 of garlic cloves.
- Prepare 1 of red pepper.
- You need 3-4 of smashed tomatos.
- You need 200 g of sour cream.
- It's of parmesan.
- Prepare 2 of mugs tomato sauce.
- It's sheets of lasagna.
- Prepare of flavours (salt, pepper, oregano, basil, nutmeg and little thyme).
Lasagna step by step
- Start by preparing your vegetables. Finely chop your carrots, parsley, celery, onions, pepper and garlic..
- Mix the vegetables with the meat..
- Prepare your tomatoes. I prefer to boil them before anything else. Doing so I can peel off the shell and the sauce will have a better texture. After doing that, chop or smash them and add the composition to the meat and vegetables.
- Add 2 cups of tomato sauce and cook it at low heat. It takes around 1h until is finished. Mix your flavours in a small ball together with 2 teaspoons olive oil. Ten minutes before it's done, add the flavours in the pan and stir..
- Assemble the lasagna and cook in the oven at 170C for 20-30 minutes. 10 minutes before it's done add some extra parmesan on top..