How to Make Yummy Lasagna

Delicious, fresh and tasty.

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Lasagna In a small bowl, mix egg, ricotta cheese and remaining parsley and salt. Lasagna with Squash and Cheese Sauce. In a large skillet over medium-high heat, saute the hamburger, sausage and garlic until brown. You can have Lasagna using 26 ingredients and 9 steps. Here is how you cook that.

Ingredients of Lasagna

  1. Prepare of Lasagna Noodles, No Bake.
  2. Prepare of (2) Cup Mozzarella Cheese, Grated.
  3. Prepare of (1/2) Cup Parmesan Cheese, Grated.
  4. Prepare of For The Sauce.
  5. It's of (1) Lb Italian Sausage.
  6. You need of (1) Lb Ground Beef.
  7. It's of (1) Onion, Diced.
  8. It's of (1) Cup Sliced Mushrooms.
  9. It's of (2) Tbsp Garlic, Minced.
  10. Prepare of (1) 28oz Can Crushed Tomatoes.
  11. You need of (1) 28oz Can Diced Tomatoes.
  12. It's of (1) 12oz Can Tomato Paste.
  13. It's of (1/2) Cup Water.
  14. Prepare of (1) Tbsp Sugar.
  15. It's of (3) Tbsp Fresh Parsley, Chopped.
  16. Prepare of (3) Tsp Basil.
  17. It's of (1) Tsp Fennel Seed.
  18. Prepare of (1) Tsp Italian Seasoning.
  19. You need of (1) Tsp Salt.
  20. It's of (1) Tbsp Pepper.
  21. It's of For The Cheese Mixture.
  22. It's of (1 1/2) Lb Mozzarella Cheese, Grated.
  23. It's of (2) Egg.
  24. Prepare of (1) Lb Ricotta Cheese.
  25. You need of (1) Lb Cottage Cheese.
  26. It's of (3) Tbsp Fresh Parsley, Chopped.

This classic lasagna is made with an easy meat sauce as the base. Layer the sauce with noodles and cheese, then bake until bubbly! This is great for feeding a big family, and freezes well, too. Drain and pat dry the noodles.

Lasagna instructions

  1. In a Large skillet add ground sausage, ground hamburger, onion, mushrooms and garlic. Fry until brown, drain excess fat..
  2. Add all remaining sauce ingredients stir well, simmer 35 minutes on low heat..
  3. Pre heat oven to 350 degrees..
  4. In a large bowl add all of the cheese mixture ingredients. Stir well until a thick paste..
  5. In a Large baking pan (The one I use is 18 x 13), coat bottom and sides with olive oil. Add a large scoop of the meat sauce, spread out to coat bottom of pan. Add layer of noodles, spread half the cheese mixture over noodles. Spread half the meat sauce over the cheese mixture. Repeat 1 more layer of noodles, cheese mixture and meat sauce..
  6. Cover top with the 2 cups of Mozzarella Cheese, sprinkle the 1/2 cup of Parmesan over that. Sprinkle Parsley on top..
  7. Bake 45 minutes..
  8. Let rest 15 minutes..
  9. Enjoy!.

Overlap one third of the noodles atop the sauce to cover the pan bottom. Spread all the cooked sausage over the noodles and spoon over another cup of sauce. Lasagna is one of those dishes that firms up a lot as it sets. Even though it might look like a cheesy, bubbly mess in the oven, if it's warmed all the way through it will be perfect once you let. Adjust seasoning with additional salt and pepper, if desired.