Recipe: Perfect Mushroom Cookies

Delicious, fresh and tasty.

Mushroom Cookies. In a medium bowl, whisk together flour, salt, baking soda, and spices. Beat softened butter and sugar together well until creamy. Cream the sugar with butter using a small egg whisk, then add the egg and vanilla extract and whisk again.

Mushroom Cookies The mushroom cookie, officially named "Lithuanian Grybai," is one of my most requested cookie recipes. Not only do they taste wonderful, but as you can see they are completely adorable! I couldn't resist writing about them again because I received a letter from Gillian, one of my readers who turns out to be the master of the mushroom cookie. You can have Mushroom Cookies using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Mushroom Cookies

  1. It's 250 grams of butter.
  2. You need 1 cup of powdered sugar (I used the measuring cup).
  3. It's 2 of eggs.
  4. Prepare 400 grams of cornstarch.
  5. It's 1 pack of baking powder (10g).
  6. Prepare 1 pack of vanilla (10g).
  7. It's 390 grams of all purpose flour.

These mushroom cookies are made of three parts. The stems are made of a wonderful walnut dough and the caps are sweet and buttery. Their center is scraped out to make room for a better filling. They are filled with a mixture of cookie crumbs, walnuts, jam and a hint of rum.

Mushroom Cookies step by step

  1. Put the softened margarine, powdered sugar and egg at room temperature into the kneading bowl and beat it well with a mixer..
  2. Let's add 400 grams of starch, vanilla and baking powder on it and mix it by hand. It will have a consistency that sticks to the hand..
  3. Let's add flour in a controlled until it gets a soft consistency that does not stick to the hands. I used about 390 grams flour..
  4. Let's take some large pieces of walnuts from the soft dough and roll them. Let's arrange them on a baking tray with baking sheets. Let's put cocoa in a separate bowl. Let's dip the mouth of the soda bottle in cocoa and press it on the cookies..
  5. Let's bake it in a preheated 180 degree oven so that it stays white for 15 minutes. With these measurements, 25 cookies are obtained. Bon appetit.

Lightly spiced cookies in a mushroom shape with a cocoa glaze. These spiced mushroom cookies have been a holiday cookie staple in my life since I was a little kid. They are so cute and so delicious and a lot of fun to make. Mushroom Cookies is one of the most well-liked of recent trending meals in the world. It's simple, it is fast, it tastes yummy.