Chili con carne. Voeg je ingrediënten gemakkelijk toe aan je boodschappenlijst. Met de instructievideo's en de Allerhandigste kooktips van AH lukt je recept altijd. Heat oil in a large saucepan over medium heat.
Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Stir in chopped tomatoes, garlic, and tomato paste. Season with paprika, chili powder, cayenne. You can have Chili con carne using 16 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Chili con carne
- You need 1.5 lb of ground beef.
- Prepare 1 lb of Italian sausage.
- You need 4 cloves of garlic.
- It's 1 of med onion.
- It's 1 of big can whole tomatoes.
- It's 1 can of tomato sauce.
- You need 1 cups of water.
- Prepare 2 of beef bouillon cubes.
- You need 1 can of red kidney beans.
- It's 1 can of black beans.
- It's 1/4 c of green pepper.
- It's 2 tsp of salt.
- It's 2 tsp of oregano.
- You need 2 tsp of chili powder.
- You need .5 tsp of red pepper flakes.
- You need 1 of bay leaf.
In the same pot, heat oil; saute onions until tender. Drain on a paper towel-lined plate and let cool, then crumble and set aside. Stir in remaining ingredients except beans. Maybe I'm not too adventurous with my chile con carne but I really wanted a good traditional recipe and the spices were just off.
Chili con carne step by step
- Combined first four ingredients in instapot. Brown meat; drain off fat. Add next 12 ingredients. Stir to blend; cover and simmer 5-6 hours. Remove bay leaf. Serve with cheddar cheese and sour cream..
Pour this into the pan with the mince mixture. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. Wipe off any dusty crevasses on the dried chiles. De-stem and de-seed the chiles, but don't worry about getting rid of every last seed.