How to Prepare Appetizing Paneer chilli🌹😋

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Paneer chilli🌹😋. Today is sunny Saturday so dont feel bored and lets enjoy yumm starters.. just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer. Paneer chilli🌹😋 Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, paneer chilli🌹😋.

Paneer chilli🌹😋 To make this easy chilli paneer recipe, all you need is paneer, soy sauce, green chilli sauce, ketchup and vinegar and a bunch of your favourite veggies. So, if you too are planning to impress your loved ones, prepare this hearty delight and indulge in the goodness! See recipes for Paneer chilli🌹😋 too. You can cook Paneer chilli🌹😋 using 15 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Paneer chilli🌹😋

  1. It's 8 oz of 2 to 3 cups milk.
  2. You need 4 tbsp of apple cider.
  3. You need 1 of big onion diced.
  4. It's 2 tbsp of ginger grated.
  5. You need 5-6 cloves of garlic grated.
  6. You need 2 of tomatoes.
  7. Prepare 1 packet of paneer chilli masala.
  8. You need 2 tbsp of ketchup.
  9. It's 1 tbsp of salt.
  10. You need 1 tsp of red chilli powder.
  11. Prepare 1 tsp of turmeric.
  12. It's 1 tbsp of soy sauce.
  13. You need 1 tbsp of garam masala.
  14. You need 1 tsp of black pepper.
  15. It's 1 of green capsicum diced.

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Paneer chilli🌹😋 instructions

  1. Take a nonstick pan and add 1 tbsp butter or oil.roast ginger garlic and green chilli.after roasting add all the spices mentioned and add little water to cook.
  2. Cook this at low flame for 2 minutes then add onion and capsicum and cover the utensil.let it simmer at very low flame..
  3. Other side boil the milk when it looks start to boil just turn off the gas and add vinegar or lemon juice.add more if not curdled well.water should appear and big pieces of paneer or cottage cheese is flowing at upper layer.
  4. Strain all the extra water this water must be preserved to make soups and curries.rinse this paneer and put it in a damp cotton cloth.hold tightly and keep it in freezer to be shaped..
  5. Wait for 10 minutes and after freezing then cut in dices and add it to ready mixture.do not cook after adding the paneer.enjoy yumm cheese chilli.stay safe stay healthy and happy.

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