How to Cook Delicious Chili con Carne

Delicious, fresh and tasty.

Chili con Carne. De lekkerste chili con carne recepten vind je bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept.

Chili con Carne Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Stir in chopped tomatoes, garlic, and tomato paste. You can cook Chili con Carne using 25 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chili con Carne

  1. You need 500 g of ground beef.
  2. It's 3 cloves of garlic, minced.
  3. It's 1 of medium white or yellow onion, chopped.
  4. It's 1 of red capsicum, chopped.
  5. It's 3 tbsp of tomato paste.
  6. Prepare 1 can (425 g) of crushed or chopped tomato.
  7. It's 1 can (400 g) of red kidney beans.
  8. It's 2 of beef bouillon cubes.
  9. It's 1 1/2 tsp of sugar.
  10. You need 1 1/2 cup of water.
  11. You need of Oil.
  12. It's to taste of Salt and pepper,.
  13. It's of Spice mix.
  14. Prepare 1-2 tsp of chilli powder.
  15. Prepare 4 tsp of paprika powder.
  16. It's 5 tsp of cumin powder.
  17. Prepare 2 tsp of onion powder.
  18. Prepare 2 tsp of garlic powder.
  19. Prepare 2 tsp of oregano.
  20. It's of To serve.
  21. It's of Steamed rice, tortilla, corn chips.
  22. You need of Sour cream.
  23. Prepare of Monterey Jack and cheddar, shredded.
  24. It's of Avocado.
  25. It's of Coriander.

Season with paprika, chili powder, cayenne. In the same pot, heat oil; saute onions until tender. Drain on a paper towel-lined plate and let cool, then crumble and set aside. Stir in remaining ingredients except beans.

Chili con Carne instructions

  1. Saute garlic and onion until softened. Add capsicum. Saute for 2 minutes..
  2. Turn heat to high and add beef. Cook until browned all over. Add the spice mix. Saute until fragrant for 2 minutes..
  3. Add the remaining ingredients. Bring to simmer then adjust the heat to low. Cook for 45 minutes to 1 hour covered, stirring occasionally so that it doesn’t to the bottom of the pot..
  4. Adjust with salt and pepper to taste..

Maybe I'm not too adventurous with my chile con carne but I really wanted a good traditional recipe and the spices were just off. Pour this into the pan with the mince mixture. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion. Wipe off any dusty crevasses on the dried chiles.