Recipe: Delicious Chili con Carne

Chili con Carne. De lekkerste chili con carne recepten vind je bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept.

Add the ground beef and cook until browned. Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Stir in chopped tomatoes, garlic, and tomato paste. You can cook Chili con Carne using 14 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chili con Carne

1. You need 2 lb of Ground beef.
2. Prepare 1 large of Onion.
3. It's 1 large of Bell pepper.
4. You need 2 can of Diced tomatoes.
5. It's 2 tbsp of Garlic powder.
6. Prepare 2 tbsp of Onion Powder.
7. It's 2 tbsp of Ground Cumin.
8. Prepare 3 tbsp of powdered chili.
9. You need 2 can of Kidney Beans.
10. Prepare 2 can of Ranch Style Beans.
11. It's 1 can of Pinto Beans.
12. It's 2 can of Tomato Sauce.
13. It's 2 cup of Water.
14. Prepare 1 pinch of Salt to taste.

Season with paprika, chili powder, cayenne. Drain on a paper towel-lined plate and let cool, then crumble and set aside. In the same pot, heat oil; saute onions until tender. Stir in remaining ingredients except beans.

Chili con Carne step by step

1. In a large pot brown the ground beef with the diced onion and bellpepper.
2. When meat is browned and vegetables are limp, drain all grease..
3. combine all ingredients and simmer for 30 minutes.
4. You may serve with diced onion, cheese, sour cream or cornbread..

Add the meat and any accumulated juices to the pot. Season the chili with salt and pepper to taste, and stew the meat with a cover slightly. Pour onto a work surface and using a small, heavy skillet, crush them coarsely. Transfer to paper towels to drain. Pour this into the pan with the mince mixture.