Chili Con Carne. Voeg je ingrediënten gemakkelijk toe aan je boodschappenlijst. Met de instructievideo's en de Allerhandigste kooktips van AH lukt je recept altijd. Heat oil in a large saucepan over medium heat.
Crumble over bouillon cubes, and stir in wine; continue to cook for a few minutes. Stir in chopped tomatoes, garlic, and tomato paste. Season with paprika, chili powder, cayenne. You can have Chili Con Carne using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chili Con Carne
- It's 1 lb of Ground Beef.
- It's 15 oz of Kidney Beans.
- You need 10 oz of Diced Tomatoes.
- Prepare 8 oz of Tomato Sauce.
- It's 1 cup of Chopped Onion.
- It's 5 tsp of Chili Powder.
- You need 1/2 tsp of Cumin.
- It's 1/2 tsp of Dried Oregano.
- It's 1/2 tsp of Salt.
- It's 1/2 tsp of Pepper.
- You need of Garlic.
- You need 3 piece of Semi Sweet Bakers Chocolate.
In the same pot, heat oil; saute onions until tender. Drain on a paper towel-lined plate and let cool, then crumble and set aside. Stir in remaining ingredients except beans. Maybe I'm not too adventurous with my chile con carne but I really wanted a good traditional recipe and the spices were just off.
Chili Con Carne instructions
- Cook beef and onions in fry pan..
- Drain and add to crock pot..
- Stir in remaining ingredients..
- Cook in crock pot for 6 hours.
Heat the oil in a large, heavy pot over medium-high heat. Add the meat and stir to break up the pieces. Pour this into the pan with the mince mixture. With chunks of chuck roast, browned in bacon fat and cooked with red kidney beans, red chili and chipotle chili, onion, garlic, jalapeños, tomatoes, and lime juice. Top with grated cheddar and chopped red onion.