How to Prepare Tasty Turkey Pot Shepherd's Pie?

Turkey Pot Shepherd's Pie?. Make turkey mixture: In a large, ovenproof skillet over medium heat, heat oil. Heat olive oil in a skillet over medium heat; stir in onion. Stir in ground turkey, carrot, mushrooms, parsley, thyme, garlic, and chicken bouillon.

Layer the potatoes on top of the filling in the skillet. Transfer turkey mixture to a deep-dish pie plate or shallow casserole dish placed on a baking sheet. Spoon mashed potatoes over top and, using the back of a spoon, make an even layer. You can cook Turkey Pot Shepherd's Pie? using 16 ingredients and 10 steps. Here is how you cook it.

Ingredients of Turkey Pot Shepherd's Pie?

1. It's 1 1/2 cup of cooked chopped turkey(dark or white,or both)*I used dark*.
2. You need 2 of Carrots, chopped.
3. Prepare 2 of celery stalks,chopped.
4. You need 1 cup of mushrooms, quartered.
5. It's 1/2 cup of corn.
6. You need 1 of onion, chopped.
7. Prepare 2 clove of garlic, minced.
8. You need 2 cup of mashed potatoes.
9. You need 1 cup of turkey stuffing.
10. You need 1/3 cup of chicken stock.
11. Prepare 1/4 cup of milk.
12. It's 1/2 tbsp of cornstarch.
13. You need 1/2 tbsp of olive oil, extra virgin.
14. You need 1 1/2 tsp of dried thyme.
15. It's of salt and pepper.
16. Prepare of butter.

Transfer to a fine mesh strainer set over a bowl to drain. Turkey Shepherd's Pie: the ultimate hug in a bowl. This meal is a perfect kid-friendly dinner to make for the family, or a delicious lunch to prep for yourself for the week. Turkey shepherds pie features ground turkey and sautéed vegetables topped with creamy mashed potatoes, baked to perfection.

Turkey Pot Shepherd's Pie? instructions

1. In a bowl, mix your mashed potatoes and stuffing, set aside..
2. In a large pan, heat oil and sauté onions and garlic until translucent.
3. Add all your veggies, and cook for about 5-8 min..
4. Add your chopped turkey, and season with thyme, salt and pepper..
5. Add your chicken stock. Make an empty space in the center of the pan and add your cornstarch and milk. Mix until the cornstarch has dissolved, then mix everything together..
6. Cook for another 3-5 min until the sauce thickens..
7. Transfer everything to a baking dish. Top with your mashed potato/stuffing mixture..
8. Add a few dollops/dabs of butter to the top and bake in oven for 35min @ 400°F..
9. After 35 min, set under the broiler on high for 5min to crisp up and brown the top nicely..
10. ENJOY 😊.

Easy to store and reheat, turkey shepherds pie tastes indulgent, but is comfort food you can feel. How to make turkey shepherds pie Pre-bake the crust- Roll the pie dough out into your pie pan and poke it with a fork before placing it in the oven and baking. Make the filling- Now you can sautee the vegetables in a large skillet then add in the turkey, broth, cream, and spices as instructed in the recipe card below. In the prepared dish (or in a separate bowl), stir together turkey, vegetables, gravy and thyme. Top with the mashed potatoes, starting around the edges to create a seal to prevent the filling from bubbling up.