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However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. You can cook Shepherd's pie using 14 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Shepherd's pie
- You need of For Mashed Potatoes (Leftover mashed potatoes can be used too):.
- You need 2 of large Potatoes.
- Prepare 10 g of Butter.
- You need 120 ml of Milk.
- Prepare of LAMB FILLING.
- It's 300 g of Ground lamb/mutton.
- You need 1 of Onions.
- It's 6 of Mushrooms.
- Prepare 1 of Carrots.
- Prepare 1 Tablespoon of Flour.
- It's 240 ml of Broth.
- It's 1 Tablespoon of Thyme.
- You need 1 Tablespoon of Parsley.
- It's to taste of Salt and pepper.
Add the cream mixture into potatoes and mash until. The "traditional" Shepherds Pie was made with minced lamb because that was abundantly available, England didn't have lots of cows but there were plenty of sheep. My mom was British, I was born and lived in England, but when we moved to America even my mom made it with beef and still called it Shepherds pie. Shepherd's pie is to the British as meat loaf is to Americans, so when I was a young child living.
Shepherd's pie instructions
- Cook potatoes in their skins until soft. Peel and mash up with the butter and milk. Season with salt and pepper, and set aside..
- Preheat ove to 200°C..
- Heat oil in a large sauce pan and saute onions until soft. Add in mushrooms and continue to cook until their juices start coming out (about 5-10 minutes)..
- Add carrots and meat. Cook until the meat is browned..
- Sprinkle in the flour. Mix until the sauce thickens a little..
- Add broth, thyme and parsley and bring to a boil..
- Turn to low, and cook until most liquid is gone and the mixture is thick..
- Put lamb and vegetable filling in an oven dish and spread with mash potatoes on top..
- Bake 20-30 minutes until the pie is bubbling and potatoes are a little browned..
- Dish out and enjoy!.
This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. Irish Shepherd's Pie Traditional Irish Shepherd's Pie would actually call for ground lamb. The difference between Shepherd's Pie and Cottage Pie is the meat. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.