Recipe: Perfect All in One Shepherd’s / Cottage Pie

All in One Shepherd’s / Cottage Pie. Op zoek naar cottage pie recepten? Zet lekkere en verrassende gerechten op tafel met de Allerhande recepten van Albert Heijn. Peel and chop Carrots into small cubes / pieces and put into boiling water.

All in One Shepherd's / Cottage Pie is one of the most popular of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions every day. You can cook All in One Shepherd’s / Cottage Pie using 12 ingredients and 9 steps. Here is how you cook it.

Ingredients of All in One Shepherd’s / Cottage Pie

1. You need 500 Grams of Beef Mince.
2. You need 2 of large Onions.
3. It's 2 tablespoons of Cooking Oil.
4. You need 500 grams of Potatoes.
5. Prepare 100 grams of Butter.
6. It's 4 of large Carrots.
7. You need Cup of peas (frozen).
8. You need Cup of Sweetcorn (frozen).
9. You need Cup of diced Sweet Peppers.
10. You need 2 of Stock Cubes.
11. Prepare Cup of hot water.
12. Prepare of Sprinkle of Parmesan Cheese.

They are fine and they look fantastic. Originally, a pie made with any kind of meat and mashed potato was called a cottage pie. In modern British English, the dish is usually called "cottage pie" if it is made with beef. If it is made with lamb, it is usually called "shepherd's pie" (because a shepherd looks after sheep).

All in One Shepherd’s / Cottage Pie instructions

1. Cut Potatoes into small cubes and put into a pan of boiling water. Bring to boil and then turn down to a simmer for about 15-20 minutes..
2. Peel and chop Carrots into small cubes / pieces and put into boiling water. Bring to boil and then turn down to a simmer..
3. Peel and dice Onions, add to a large pot with the butter, cook, stirring until golden brown..
4. Add Beef Mince to Onions and mix well. Cook until brown all over, then dissolve stock cubes in the hot water and add to the Beef mix..
5. Drain and add carrots to Beef mix, then add peas, sweetcorn, mixed peppers and stir well..
6. Put beef mix in an oven dish, filling it to about 2/3 full..
7. Drain Potatoes, put in a large bowl, with the butter, and mash until smooth and creamy. Spoon onto top of beef mix, spreading it out and smoothing the top. Decorate using a fork, if you wish. Sprinkle over the Parmesan Cheese..
8. Put dish in medium hot oven for about 30-45 minutes until golden brown..
9. If you try this dish, please take a photo and share on Cook Pad to show others!!.

Cottage pie has historically been made with any type of meat but is most commonly made with ground beef where Shepherd's pie is made with lamb. Both pies are cooked with vegetables and gravy and baked under a layer of mashed potatoes. Heat the cast iron skillet over medium-high heat until it feels hot. Then, add the olive oil and ground beef, and lower the heat slightly to medium. Cook until the beef browns, using a spoon to crumble it up as it cooks.