Greek Marinade Lamb Chops. Sunweb brengt je altijd weer veilig terug naar huis, mocht de situatie daar om vragen. Onbezorgd op vakantie: Flexibel omruilen, Repatriëringsgarantie én Geldteruggarantie. Mix all ingredients together including the lamb chops.
Traditionally Greek lamb chops are marinated in olive oil, mustard, fresh thyme, garlic, lemon zest and peppercorn. Seasoned with salt and fresh ground pepper and finished with a last minute squeeze of lemon and dried Greek oregano. DIRECTIONS Mix all ingredients together including the lamb chops. You can have Greek Marinade Lamb Chops using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of Greek Marinade Lamb Chops
- Prepare 1 rack of (8) lamb chops.
- It's 1/4 cup of olive oil.
- You need 1/4 cup of lemon juice.
- Prepare 2 tsp of dried oregano.
- You need 1 tsp of table salt.
- It's 4 cloves of garlic, minced.
- It's to taste of Kosher salt, fresh ground pepper.
Arrange lamb chops in a large baking dish or on a large plate, and pour the marinade all over the lamb, rubbing it into the meat. Traditionally Greek lamb chops are marinated in olive oil, mustard, fresh thyme, garlic, lemon zest and […] Arrange lamb chops in a large baking dish or on a large plate, and pour the marinade all over the lamb, rubbing it into the meat. Marinating the chops in a mixture of olive oil, lemon, oregano, rosemary and garlic make these Greek lamb chops a guaranteed with your family. Serve the grilled lamb chops with creamy Tzatziki, pita bread and a simple salad for the ultimate fuss-free family meal.
Greek Marinade Lamb Chops step by step
- Combine olive oil, lemon juice, oregano, salt, and garlic cloves. Brush marinade over all sides of the separated lamb chops..
- Cover with plastic wrap and leave in refrigerator for at least a half hour. Longer is better..
- Preheat a large cast iron pan to medium heat. Sear on each side for 5-6 minutes. Finish each side with kosher salt and fresh pepper to taste..
How to cook lamb chops Add salt, pepper, oregano and garlic to the olive oil and mix well. Arrange lamb chops in a baking dish, and pour the marinade all over the lamb, rubbing it into the meat. Cover with plastic wrap and marinate overnight. If you are short on time, marinate the lamb for at least a half hour. They're easy enough for a quick supper yet elegant enough for entertaining.