Recipe: Delicious Thin noodles Chicken Chowmein

Thin noodles Chicken Chowmein. Prepare noodles according to directions on package. Cook the noodle in a large pan of salted water according to packet instructions. Heat the remaining oil in a wok or large pan and stir fry the onion and ginger over high heat until soft.

The latter version is also known as Hong Kong style in Western cultures, and it is one of my favorite Chinese dishes. They can come pre-cooked and sold in vacuum sealed packages. You can also use dried egg noodles, ramen noodles, or yakisoba noodles. You can cook Thin noodles Chicken Chowmein using 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Thin noodles Chicken Chowmein

1. It's 1 lb of Chow mein or thin spaghetti noodkes.
2. You need 2 pieces of boneless chicken breast shredded.
3. Prepare 3 stalks of thinly sliced celery.
4. It's 3 cups of thinly sliced cabbage.
5. You need 1 1/2 cups of matchstick cut carrots.
6. You need 2/3 cups of chopped green onions.
7. You need 2 tbsp of vegetable oil.
8. Prepare 2 tsp of minced ginger.
9. Prepare 2 of garlic cloves minced.
10. It's 2 tbsp of low sodium soy sauce.
11. You need 1 tbsp of oyster sauce.
12. Prepare 1 tbsp of rice vinegar.
13. Prepare 1 tbsp of granulated sugar.
14. It's 1 1/2 tsp of sesame oil.

Vegetables - use any vegetables you have on hand. Stir fried noodles, vegetables and chicken cooked in a rich savory sauce. I love making my favorite take out dishes at home. Crispy noodles topped with a saucy chicken and vegetable stir fry, this is a CRUNCHY version of Chow Mein.

Thin noodles Chicken Chowmein step by step

1. Prepare noodles according to directions on package..
2. In a bowl whisk together soy sauce, oyster sauce, sugar, rice vinegar and sesame oil, set aside.
3. Cook 2 chicken breast in high pressure for 4 minutes. Shred and set aside..
4. Cut and prepare vegetables.
5. Heat oil in a wok or large and deep non-stick skillet over moderately high heat..
6. Add minced garlic and ginger cook fir 1 minute.
7. Add celery, carrots, and green onions and cook fir 2 minutes.
8. Add cabbage and cook for 1 minute.
9. Add shredded chicken and mix then add noodles and soy sauce mix. Mix thoroughly and serve!.

You'll love how the sauce soaks the noodles so some of it is soft, while some of it stays crispy. Ideally, Chow mein is made with Egg noodles, but you can substitute it with spaghetti, Fettuccine or linguine pastas as well. The firs thing on the agenda is to boil the noodles. For chow mein, you don't boil the noodles completely because the final part of the cooking is going to be done while stir-frying the noodles. For making noodles Noodles - Classic chicken chow-mein is made with chow-mein noodles.