Recipe: Delicious Chili and cheddar bowtie casserole

Chili and cheddar bowtie casserole. Each Bow Tie is Handmade in France. Trendy Parisian Brand for Men's Accessories. Melt butter in a large Dutch oven over medium-high heat.

Chili and cheddar bow tie casserole Learn how to cook great Chili and cheddar bow tie casserole Crecipe.com deliver fine selection of quality Chili and cheddar bow tie casserole You can cook Chili and cheddar bowtie casserole using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Chili and cheddar bowtie casserole

1. Prepare 1 tsp of adobo seasoning.
2. It's 1 tbs of butter.
3. You need 1 cup of chopped red pepper.
4. You need 6 oz of Canadian bacon chopped.
5. It's 1/2 cup of sliced green onion.
6. Prepare 2 tbs of flour.
7. You need 1 tsp of chili powder.
8. Prepare 1/2 tsp of salt.
9. You need 1/2 tsp of cumin.
10. You need 2 1/4 cups of milk.
11. It's 2 cups of shredded cheddar.
12. Prepare 1 box of bow tie pasta.

myrecipes recipes equipped with ratings, reviews and mixing tips. Spoon evenly over cheese in baking dish. Unroll can of dough; if using crescent rolls, press perforations to seal. Directions In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

Chili and cheddar bowtie casserole instructions

1. Preheat oven 400.
2. Melt butter in pan, add bacon and red pepper. Saute 4 min.
3. Add onion saute 1 min.
4. Stir in adobo sauce and chili, chili powder, flour, salt, adobo and cumin. Cook 1 min.
5. Gradually add milk and whisk. Cook until thick and bubbly about 4 min..
6. Remove from heat and add 1.5 cups cheese.
7. Add cooked pasta and transfer to 9x13 dish. Add remaining cheese over pasta.
8. Bake 15 mins.

Stir in the beans, tomato sauce, tomatoes, garlic powder, salt and pepper. Serve topped with dollops of sour cream. Line the bottom of dish with green chiles. In a medium bowl, whisk together milk and eggs. Spread it thinly over the chili mixture.