Sour Cream Cookies ll. In a medium bowl, cream together the shortening, sugar, eggs, and vanilla until smooth. Then stir in the sour cream. Sift together the flour, salt, baking powder, and baking soda; stir into the creamed mixture.
Reduce speed to low; beat in flour mixture just until blended. This recipe is my son's recipe that he makes every year. Sarah Bowdidge Back to Recipe Review this recipe. You can cook Sour Cream Cookies ll using 12 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Sour Cream Cookies ll
- It's 2 cups of sugar.
- It's 1 cup of butter.
- Prepare 2 of Eggs.
- You need 4 cups of Flour.
- Prepare 1 1/2 Tsp of Baking Soda.
- Prepare 2 Tsp of Baking Powder.
- You need 1/2 Tsp of Salt.
- It's 1 Cup of Sour Cream.
- It's 1/2 Tsp of Vanilla.
- You need 1 Tsp of Orange Juice.
- Prepare of Dipping.
- It's of Powder Sugar.
Sour Cream Sugar Cookies II Rate this recipe Your rating. Melt butter or margarine over low heat. In a separate bowl, beat together the eggs, sugar, sour cream, and vanilla. Mix in the melted butter and stir until well blended.
Sour Cream Cookies ll step by step
- Cream Sugar and Softened Butter.
- Add eggs, one at a time.
- Combine Dry ingredients, mixing well..
- Add to mixture along with Sour Cream, Vanilla and Orange Juice. Mix well..
- Roll into the size of a walnut, then roll the balls in powder sugar..
- Place on parchment covered pan and bake at 375° for 8 minutes. Till edges are golden brown..
- Made 12/87 - dropped by tsp into powdered sugar, then rolled into a ball. Easier..
Sift together the flour, baking soda, and nutmeg and add to egg mixture, stirring constantly. Add the sour cream and vanilla and blend on medium-low until combined. Gradually stir flour mixture into creamed butter mixture until dough is combined. Combine flour, baking soda, baking powder and salt. In a large mixing bowl, beat together butter an granulated sugar.