Recipe: Yummy Mom's Cheese Stuffed Packages

Mom's Cheese Stuffed Packages. In a medium bowl, thoroughly mix cream cheese, blue cheese, black olives, butter and chives. On a piece of plastic wrap large enough to wrap the ball, pour the chopped pecans. Roll the ball in the pecans to cover.

Stir in cheese, spinach and onion. Spoon egg mixture into baking dish. Mom's Italian Baked Stuffed Shells are an amazing stuffed pasta filled with ricotta cheese with melted mozzarella and loaded with freshly made Traditional Sunday Sauce. You can cook Mom's Cheese Stuffed Packages using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mom's Cheese Stuffed Packages

1. You need of For the cilantro oil:.
2. Prepare 1 of cup Extra Virgin Olive Oil from Spain.
3. It's 1 of bunch cilantro.
4. You need 1 of tablespoon cumin.
5. Prepare 1/2 of cup grated cheese.
6. Prepare of salt.
7. You need of For the fried cheese stuffed packages​:.
8. Prepare 8 of sheets of pasta.
9. You need of One egg, beaten.
10. Prepare 7 of oz. cream cheese.
11. You need 4 of cups Extra Virgin Olive Oil from Spain.

These jumbo pasta shells are perfect for entertaining. I often take little liberties, with some of the ingredients, making my 'tablespoons', and other measurements, quite generous. Add onions to the pan; cook and stir until bacon is browned, but not crisp and onion is soft. Remove from the pan and drain on a paper towel-lined plate.

Mom's Cheese Stuffed Packages step by step

1. Let's start with the cilantro oil. This recipe is so simple! In a food processor (1000 W), pulse ½ cup Extra Virgin Olive Oil from Spain, the cheese, cumin, salt and cilantro until it emulsifies. Set it aside to use later..
2. Now, roll out the pasta sheets, brush the edge with the beaten egg and fill it with a spoonful of cream cheese. Fold the filled sheets into triangles and close the edges..
3. Heat 4 cups of Extra Virgin Olive Oil from Spain to about 350º F. You can test the temperature by adding a piece of bread. When it floats to the surface, the temperature is right. Submerge the sacks of cheese until they are crunchy, remove them from the oil and place them on paper towels to absorb the excess oil..
4. Lastly, serve the fried cheese stuffed packages with a splash of cilantro oil..

Season to taste with black pepper. Cheese Stuffed Dates Wrapped in Bacon is super simple to make. Take the pits out of the dates if needed and open up slightly so you have room to place the cheese. Stuff cheese into the dates and wrap with bacon. Bake until cheese is melted and bacon is.