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In a large bowl, combine the Caesar dressing, lemon zest, lemon juice, parsley, Parmesan and pepper.
Add the croutons, and cooked cooled pasta.
Mix until all of the pasta is coated with the.
You can cook Caesar Salad Pasta using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Caesar Salad Pasta
- It's 16 oz of penne pasta (any pasta shape will work).
- You need 3/4 C of Caesar salad dressing good quality.
- It's 8 C of chopped romaine lettuce (I used a full bag of Romain hearts).
- Prepare 1/4 C of grated Parmesan cheese.
- You need 2 C of cooked shredded chicken from rotisserie.
- It's of Croutons.
Cook the pasta to al dente in salted water according to the package instructions. Drain and rinse in cool water until pasta is cool. In a large bowl, toss the hearts of romaine with the pasta, dressing, parmesan cheese, and croutons. Slice it into strips or dice it.
Caesar Salad Pasta step by step
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Cook pasta according to package directions.
Add dressing and chicken to pasta and toss well.
Add lettuce and parmesan cheese and mix well. Serve warm or cold..
- You may use more or less dressing depending on taste preference..
- Notes- I left out the dressing and added it as I plated it, not everyone in my family likes Cesar dressing or dressing at all, one my my kids used ranch, one had it pain, just a little tip for picky eaters..
To assemble the salad, in a large mixing bowl combine the pasta, lettuce, croutons, cooked chicken, cherry tomatoes, avocado, parmesan, and drizzle with Caesar dressing. Season with salt and pepper if needed. Toss the salad to combine and serve. Bring a large pot of salted water to a boil. Caesar Pasta Salad is the perfect dish for summer.