Santa cookies. Line baking sheets with silicone mats or parchment paper. Next, in a medium bowl, combine flour, salt and baking soda. In a large bowl, cream together butter, brown sugar, granulated sugar and vanilla extract until light and fluffy.
Beat in milk, vanilla and salt.
Gradually beat in confectioners' sugar until smooth.
Add the powdered sugar and vanilla.
You can cook Santa cookies using 11 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Santa cookies
- Prepare 2 1/4 cups of all-purpose flour.
- It's 1 teaspoon of salt.
- You need 1 teaspoon of baking soda.
- You need 2 sticks of unsalted butter, softened at room temperature.
- You need 3/4 cup of brown sugar packed.
- You need 1/4 cup of granulated sugar.
- You need 1 teaspoon of vanilla extract.
- You need 2 of large eggs.
- You need of large egg yolk.
- Prepare 1 cup of chocolate chips.
- It's 1 cup of Christmas M&Ms.
See more ideas about santa cookies, sugar cookies decorated, cookies. A set of Santa cookies being sold at Target is stirring up controversy. The set of three chocolate-coated cookies depict Santa's head, body, and shoes, but due to a design fail old St. In another large bowl, whisk flour, baking soda, and salt.
Santa cookies instructions
- Preheat oven to 350 degrees. Line baking sheets with silicone mats or parchment paper..
- In a medium bowl, combine flour, salt and baking soda. Set aside..
- In a large bowl, cream together butter, brown sugar, granulated sugar and vanilla extract until light and fluffy..
- Beat in eggs..
- Gradually stir in flour mixture by hand until smooth..
- Then fold in the chocolate chips..
- Using a cookie dough scoop, divide dough and roll into balls..
- Place on baking sheet and slightly press down the top.
- Place the M&Ms on top of the cookie dough on the cookie sheets and light press them down into the dough..
- Bake 8-10 minutes or until lightly golden brown. Allow the cookies to set on the baking sheet for 5 minutes and then transfer to a wire rack to cool completely. Store in airtight container and enjoy!.
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