My Chocolate Chip Shortbread Cookies. In a large mixing bowl, use a hand mixer to beat together butter and powdered sugar until light and fluffy. Add in vanilla and almond extract and beat until combined. Mix in flour and mix just until flour disappears.

In a medium bowl, cream the butter and sugar together until fluffy. Gradually stir in the dry ingredients, then stir in the walnuts and chocolate chips. Cream together butter, sugar and vanilla until mixed together. You can have My Chocolate Chip Shortbread Cookies using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of My Chocolate Chip Shortbread Cookies

It's 1 cup of butter softened (2 sticks).
It's 2/3 cup of powdered sugar.
You need 1/2 tsp of vanilla extract.
Prepare 1/2 tsp of almond extract.
It's 2 cups of all-purpose flour.
Prepare 3/4 cup of mini chocolate chips or ½ cup big chocolate chips.

Add flour, salt and baking powder and mix in. Instructions In the bowl of a stand mixer, cream together the butter and sugar until light and fluffy. Place the shortbread cookie rounds on a large baking sheet that is lined with a silicone baking mat or parchment paper. Press the edges of the cookies in to smooth out from cutting.

My Chocolate Chip Shortbread Cookies instructions

In a large mixing bowl, use a hand mixer to beat together butter and powdered sugar until light and fluffy. Add in vanilla and almond extract and beat until combined..
Mix in flour and mix just until flour disappears. Fold in mini chocolate chips..
Tranfer dough between two layers of plastic wrap. Roll until 1/4 inch thick. Refrigerate on a flat surface until firm, about 1 to 2 hours..
Remove dough from plastic and use a butter knife to cut into equal-sized squares or circles. Transfer cut pieces to a parchment lined baking sheet..
Bake at 325 degrees for 18-20 minutes, until edges are just lightly browned..

Cookies will be slightly golden on the outside. How to make Whipped Shortbread The the bowl of the mixer cream the butter and icing sugar until very fluffy. Add the salt, cornstarch, vanilla and flour and beat until very light. Add the mini chocolate chips and combine on low or stir to combine. Chocolate Chip Shortbread Cookies are all the goodness of melt-in-your-mouth shortbread combined with a little bit of chocolate.