No Bake Tomato Feta Pasta 🍅🧀. Tuck the garlic cloves into the edges. Then sprinkle on the salt, pepper, and red pepper flakes. Place one block of feta cheese direction in the center of the tomatoes.
Drizzle the remaining olive oil over the feta cheese. In the meantime, cook your pasta as per package directions. In a large ovenproof skillet or medium baking dish, combine tomatoes, shallot, garlic, and most of the olive oil. You can have No Bake Tomato Feta Pasta 🍅🧀 using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of No Bake Tomato Feta Pasta 🍅🧀
- Prepare 8 oz of pasta you like.
- You need 1 of bell pepper.
- You need 1/2 of onion.
- It's 4 oz of feta cheese.
- It's 2 of eggs.
- It's 1 can of diced tomato.
- Prepare 4 of garlic cloves.
- Prepare 2 tbsp of olive oil.
- You need of Salt and pepper to taste.
Season with salt and red pepper flakes and toss to combine. Add tomatoes, olive oil, and salt to a baking dish and toss. Place the block of feta in the middle and top with a splash more of olive oil plus a few pinches red pepper flakes. Add olive oil to a baking dish and toss with whole cherry tomatoes, salt and pepper until everything is coated.
No Bake Tomato Feta Pasta 🍅🧀 step by step
- Cook pasta on a medium size pot (salt added at boiling). When the pasta is fully cooked, take out the pasta from water and set it aside for later..
- Cut the bell pepper to small pieces. Cut the onions to thin slices. Chop the garlic..
- Heat up a pan and add olive oil. Then add garlic and cook on medium high heat. When the garlic is cooked through, add peppers and onions. When onions and peppers are cooked soft, add diced tomato. Mix well..
- Break feta cheese log to small pieces, and spread out on the pan. Crack 2 eggs on the pan, then mix all ingredients immediately and continue cooking for 2-3 minutes..
- Add pasta to the pan and mix well. Continue cooking for 1-2 minutes..
- Delicious tomato feta pasta ready to serve!.
Add the feta in the middle and top with a splash more of olive oil plus a few cranks of fresh pepper. Meanwhile, prepare bowtie pasta according to. While the tomatoes and feta are baking, heat a large stockpot of generously-salted water until boiling. Tomatoes and basil are a match made in pasta heaven. This green herb adds delightful color and floral flavor to finish this recipe, plus contributes a touch of vitamins A and C.