How to Prepare Yummy Tomato pasta

Tomato pasta. Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Sprinkle the tomato chunks with basil, olive oil, and salt. Combine pasta with fresh cherry tomatoes for a speedy supper, or use tinned tomatoes to make a sauce for pasta bake, spaghetti bolognese or lasagne recipes.

Combine the tomatoes, basil, garlic, salt and pepper. Place tomatoes, olive oil, lemon juice, and fresh basil in a large bowl. Mix gently and set aside to marinate. You can cook Tomato pasta using 9 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Tomato pasta

1. You need of cooked pasta of your choice.
2. Prepare of basil.
3. You need of garlic.
4. Prepare of canned tomato diced.
5. Prepare of red chili pepper flakes.
6. You need of salt and pepper to taste.
7. It's of reserved 1 cup pasta water.
8. You need of olive oil and butter.
9. Prepare of parmesan cheese.

To Make Fresh Tomato Pasta: To a large bowl, add the tomatoes, herbs, garlic, salt and pepper. When cool enough to handle, remove skins and discard. Seed and chop tomatoes; set aside. Cook pasta according to package directions.

Tomato pasta step by step

1. In a skillet or pan heat it add 3tbsp of olive oil for the butter 1 small cube or it depends how stressed you are.
2. Add in the minced gatlic it depends... how you like I usually put 10 cloves... just dont burn it then add in the red chili pepper flakes.
3. Add in the diced tomato (you may or may not drain it your choice) let it simmer... i sometimes i put in a dash or two of hot sauce to give it a little kick its up to you....
4. Add in cooked pasta of your choice... splash the pasta water if the sauce is thick... mix it up real good or until sauce incorporate with pasta....
5. Add in the basil... i usually yhe whole leaves of basil like 12 leaves depends you're choice hahaha lol... you may chopped it or not...salt (pinch) to taste and a lot of pepper (it depends) then add in as much cheese as you want of course grated... for me if the sauce is runny i put in a lot of cheese... to thicken up the sauce....

Stir in the tomatoes, salt and pepper; bring to a boil. This creamy tomato pasta recipe comes together quickly and uses everyday ingredients. You'll love the silky tomato sauce! Making a creamy tomato pasta sauce from scratch with canned tomatoes is simple! The best part is that it can be ready by the time your pasta has cooked.