Easiest Way to Prepare Perfect Konafah Cheese Cake

Delicious, fresh and tasty.

Konafah Cheese Cake. De lekkerste cheesecake recepten vind je natuurlijk bij Allerhande. Allerhande helpt je met kiezen én koken. Hier vind je voor elk moment een lekker recept.

Konafah Cheese Cake Beat together the mascarpone cheese, cream cheese, egg yolks and sugar until smooth. Sprinkle blanched almonds over the bottom of the pan. Take half of the kataifi dough and place over the almonds, pressing it down. You can cook Konafah Cheese Cake using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Konafah Cheese Cake

  1. You need of Biscuit mix: fiirst layer.
  2. You need 1 of pck tea biscuit/digestive biscuit.
  3. Prepare 100 g of butter.
  4. It's 1 tablespoon of nestle cream.
  5. You need of Cream cheese mix; middle layer.
  6. Prepare 1 can of yogurt.
  7. You need 3/4 cup of milk powder.
  8. It's 1/2 cup of sugar.
  9. You need 6 pcs of kiri cheese.
  10. It's of Konafah: top.
  11. Prepare 1/2 packet (250 g) of konafah dough.
  12. You need 25 g of butter.
  13. You need 1/2 cup of sugar syrup.

The resulting cake is similar to kanafeh, a Middle Eastern cheese pastry. It was so amazing, […] This cheesecake has layers of flavor and texture that equal heaven on a plate: crunchy from the combination of almonds and pistachios, chewy from the kataifi pastry, smooth and creamy from the cheese and brought together with the slight perfumed taste of the rosewater syrup. This cheesecake has layers of flavor and texture that equal heaven on a plate: crunchy from the combination of almonds and pistachios, chewy from the kataifi pastry, smooth and creamy from the cheese and brought together with the slight perfumed taste of the rosewater syrup. Kanafeh is basically an Arab/Middle Eastern "cheese-cake" but in this recipe, we're introducing it to the New York Cheesecake.

Konafah Cheese Cake step by step

  1. Mix the biscuit mix in bowl. Using your hand stretch the biscuit in baking pan or in cheese pan and push it good. Then put inside the refrigerator to become cold..
  2. Mix the Cream cheese mix in blender. Blend this well before put up the biscuit mix...
  3. Mix the konafah and butter then put the top of the cream cheese. Then put inside the oven..
  4. If it is already cook and brown remove from oven and put sugar syrup up the konafah. And put rose flower for decore...

Warning: these can become addicting really fast. Find lots of family and friends to share these with! Spread the cheese mixture onto the dough, avoiding the edges of the pan. While the kanafa is baking, prepare the syrup. How to make Kanafeh Cheesecake from Cleobutteraطريقة عمل كنافة تشيز كيك من كليوباتراSubscribe for more delicious recipes : http://bit.