Recipe: Appetizing Keto Lemon Cookies

Delicious, fresh and tasty.

Keto Lemon Cookies. Of all the cookies to give a keto makeover, a classic lemon shortbread is one of the easiest. The familiar buttery flavor, light and crumbly texture, and rich mouthfeel translate well when adapted to remove carbs from the cookie. How To Make Keto Lemon Cookies In a large bowl, combine all dry ingredients.

Keto Lemon Cookies These keto lemon cookies are soft and chewy, bursting with lemon flavor. They are like little bites of sunshine and are just the most refreshing keto cookies. Use a food processor or an electric mixer. You can have Keto Lemon Cookies using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Keto Lemon Cookies

  1. Prepare 4 C of Almond Flour.
  2. You need 4-5 Tbsp of Monk Fruit sweetener.
  3. You need 1/3 of ? tsp salt.
  4. You need 4 Tbsp of lemon zest.
  5. Prepare 2 tsp of lemon juice.
  6. You need 4 L of egg whites.
  7. Prepare 1 TBSP of Allulose sweetner (optional).
  8. You need 1/4 C of powdered sugar (to dip).

These keto lemon cookies are soft and chewy cookies full of a sweet lemon flavor! In a medium-sized bowl mix together the coconut flour, baking powder, salt and set aside. In another bowl using an electric beater, mix together the softened butter, cream cheese, sugar substitute, lemon peel, and extract, until fully combined. Lemon flavored soft sugar cookies topped with lemon icing.

Keto Lemon Cookies step by step

  1. Add dry ingredients in large bowl..
  2. In a separate mixing bowl, beat egg whites until it forms a snow (stiff peaks). Add lemon juice and Allulose..
  3. Gently fold the dry ingredients into the snow..
  4. Use a TBSP to scoop cookie dough. Roll them in the powdered sugar. Repeat..
  5. Bake cookies for 12-15 minutes (on 350°) Or until the edges are done or the tops begin to crackle..
  6. Remove from oven and let cool completely. Sprinkle more powdered sugar. And voila!.

These cookies are slightly crisp on the outside with a soft lemony center. They are also low carb, keto-friendly and gluten-free. I've been baking a lot of lemon flavored desserts lately and my latest project are these soft lemon cookies. They are egg-free keto lemon cookies, which means they are soft, melt-in-your-mouth cookies with a delicious almond lemon flavor. They are the best keto afternoon snack with a cup of bulletproof tea.