Oatmeal banana cookies. Cream together the shortening and sugar; beat until light and fluffy. Add egg, banana, oatmeal and nuts. Banana oatmeal cookies are delicious, healthier than run of the mill cookies, and fantastic with a piping hot cup of coffee.
Add egg, bananas and oats; mix well. Drop by tablespoonfuls onto greased baking sheets. Line a baking sheet with parchment paper. You can have Oatmeal banana cookies using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Oatmeal banana cookies
- You need 2 of med bananas.
- It's 1 1/2 cup of oats.
- Prepare 1 tbs of honey.
- It's 1 teaspoon of cinnamon.
- It's of Some dark chocolate chips or raisins.
Stir in oats, chocolate chips, and walnuts. Combine the flour, baking soda, cinnamon and cloves; add to creamed mixture and mix well. Stir in bananas, oats and chocolate chips. Drop by rounded teaspoonfuls onto greased baking sheets.
Oatmeal banana cookies step by step
- Smash the 2 bananas.
- Add the oats and mix.
- At the honey amd cinnamon then mix.
- Add chocolate chips or raisins and mix.
- Cover the place you'll put the cookies in with butter or oil, use butter paper and cover it too. Take a tbsp and shape them and then out them in the pan..
- Bake for 15min at the temperature 180/350.
- You can also not shape it and just bake it after putting it in a pan like a cake.
- You can add some apple slices on top if you didnt use chocolate chip cookies.
If bananas aren't very ripe, a hand mixer may be used. Stir in oil, oats, chocolate chips, and vanilla. Banana Oatmeal Cookies Details Taste - These banana oatmeal cookies have a rich sweet flavor from the ripe bananas and brown sugar. The melted semisweet chocolate chips add a yummy chocolate finish that is simply divine. That means, these cookies are vegan, gluten free, and refined sugar free.