Cheesecake Stuffed Strawberry. Cheesecake Stuffed Strawberries are juicy fruit bites filled with the perfect cream cheese filling and sprinkled with a graham cracker crumb. This easy and quick dessert is unbelievably delicious and impossible to resist!! Simple additions to fresh fruit can make such a big impact.
Scoop the cheesecake filling into a piping bag fitted with a start tip.
Add heavy cream and powdered sugar and beat until fluffy.
Transfer mixture to a piping bag and pipe into.
You can cook Cheesecake Stuffed Strawberry using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cheesecake Stuffed Strawberry
- It's of Strawberries.
- It's 8 oz of cream cheese.
- It's 1/2 cup of powdered sugar.
- You need 1 tsp of vanilla extract.
- It's 1/4 cup of Graham crackers crumbs.
Just cut off the corner of a zip-top bag and squeeze the cheesecake filling inside the strawberries that way. Top each filled strawberry with a blueberry. These are best served after the strawberries have been chilled for at least an hour. How to Make Cheesecake Stuffed Strawberries This recipe will comes together in a few easy steps!
Cheesecake Stuffed Strawberry step by step
- Hollow out strawberries.
- Mix cream cheese, powdered sugar and vanilla extract in bowl until light and fluffy..
- Add cream cheese to piping bag and fill strawberries.
- Lightly top with crushed Graham crackers crumbs. Refrigerate until serving..
Hollow out each strawberry. (slice off the bottom of each so the strawberry can stand up. CHEESECAKE FILLING: Mix together the cream cheese, chocolate syrup, powdered sugar, cocoa powder and vanilla. Using a hand mixer, mix together the cream cheese, confectioner's sugar, vanilla extract, and almond extract, until fluffy and light. Transfer the cream cheese mixture to a piping bag lined with a star tip, and pipe the filling into each of the prepped strawberries. HOW TO MAKE CHEESECAKE STUFFED STRAWBERRIES Rinse strawberries and cut around the top of the strawberry.