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It melts in your mouth, and it's very smooth and fudgy. For a fun taste twist, spoon cherry or strawberry topping over each slice right before serving. Chocolate Cheesecake This straightforward chocolate cheesecake is everything you want it to be: rich, moist, dense, and hugely chocolate. You can cook Chocolate Cheese Cake using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chocolate Cheese Cake
- It's of Cake: in the base.
- Prepare 1 of pck Betty Crocker Milk Chocolate/ Vanilla Cake mix.
- It's of Biscuit mix:.
- It's 1/2 Packet of any kind biscuits (digestive/tea/oreo biscuit).
- It's of Fillings: Cream Cheese.
- It's 3 packets (70 g) of cream caramel.
- You need 3 packets (75 g) of dream whip.
- It's 3 of cans(160g)nestle cream.
- It's 2 pcs of kiri cheese.
- You need of Toppings: Caramelized nuts.
- Prepare 1/2 cup of any kind of nuts.(i used wallnuts).
Not only that — it's simple to put together, requiring neither special ingredients, nor a fussy water bath. If you're looking for a very rich (and very chocolate) dessert, you've found it. Gradually pour in chocolate mixture beating on low speed until well-blended. This Ultimate Chocolate Cheesecake features a chocolate cookie crust, creamy chocolate cheesecake filling, chocolate ganache, and shaved chocolate!
Chocolate Cheese Cake step by step
- For the cake,the ingredients of this is written at the back. Just follow what is written and how to do..
- Then put the mixture in round and removable base, put inside the oven 180°c for 20-25 minutes..
- Crash the biscuit..
- In blender,put all ingredients of cream cheese then blend it until it will mix together before put in the center of cake..
- Remove the center of the cake,then put biscuit crashed then add the fillings and decorate the caramellized nuts up..
- To make a caramel nut, put first sugar in pan wait until melt then add nuts.. Stir until brown..
- Then put inside the refregirator,2 or more hours. Then serve..
Made with basic ingredients you probably have in your kitchen right now. Simply put, this is the best chocolate cheesecake recipe you'll ever try! Mix the cream cheese, sugar and cocoa powder in a food processor until smooth. Remove the lid and scrape down the sides of the bowl. Add the vanilla, salt and egg and process until completely.