Recipe: Delicious Individual Cheesecakes

Individual Cheesecakes. Voeg je ingrediënten nu gemakkelijk toe aan je boodschappenlijst. Met de instructievideo's en de Allerhandigste kooktips van AH lukt je recept altijd. Place a vanilla wafer in each one.

These Individual Cheesecakes are set in a graham cracker crust and have a deliciously smooth and creamy cheesecake filling. Serve alone or with fresh berries or fruit sauces. Easy Mini Caramel Apple Cheesecakes Cheesecake is the ultimate comfort food, but a big slice can be too rich. You can have Individual Cheesecakes using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Individual Cheesecakes

1. Prepare 8 oz of cream cheese, softened.
2. You need 1/2 c of sugar.
3. You need 2 tsp of lemon juice.
4. It's 1/4 tsp of vanilla.
5. You need 1 of egg.
6. It's 1 pkg of Keebler's (Mini Graham Cracker Crust).

For easy and seamless removal from the pan, using liners is preferable. Make the crust and cheesecake batter as directed. To make the cheesecake filling: In a separate bowl beat together the cream cheese and sour cream. Combine: Add in the lemon juice, vanilla and sugar.

Individual Cheesecakes step by step

1. Preheat oven to 325 degrees..
2. In a mixing bowl, beat cream cheese, sugar, lemon, juice, and vanilla on medium speed until fluffy. Add egg, beating until just combined..
3. Place crusts on baking sheet. Evenly spread cream cheese mixture in each crust.
4. Bake for 15 to 20 minutes or until knife inserted into filling 1 inch from edge comes clean..
5. Refrigerate at least 2 hours for filling to set..
6. Add your favorite pie topping. Enjoy!.

Add in the eggs and beat until smooth. Fill: Using a large scoop fill each cup until almost full. In a large mixing bowl, stir together the graham cracker crumbs and sugar. Add the melted butter and mix until all of the crumbs are moistened. Small Batch Mini Cheesecakes with a graham cracker crust are easy individual cheesecakes baked in a muffin pan.