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When you bake a cheesecake in the oven, you also need to put a pot of hot water underneath the springform pan to ensure the top of the cheesecake does not crack. In an Instant Pot®, all you need is a little water and the trivet. Beat cream cheese and remaining sugar in large bowl with mixer until blended. You can cook Cheesecake using 10 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cheesecake
- Prepare of Bottom.
- Prepare 100 g of graham cracker.
- Prepare 50 g of melted butter.
- You need of Cheesecake batter.
- You need 300 g of cream cheese.
- You need 300 g of yogurt.
- You need 90 g of sugar.
- You need 30 g of lemon juice.
- Prepare 11 g of gelatin.
- It's 3 table spoon of water.
Add sour cream and vanilla; mix well. Explore the endless recipe variations of one of the most sinfully delicious desserts out there. Go for a classic model or add some berry compote for an extra sweet punch. The Cheesecake Factory Special Lemonade Sweet and tart, made fresh at the bar.
Cheesecake step by step
- Bottom- Place the oven sheet in a cake pan(to make it easier to take the cake out). put graham crackers and melted butter in a plastic bag and crash them. Pour it in a cake pan and refrigerate. (Picture shown).
- Mix gelatin and water in a microwave safe bowl and microwave for 15~20 sec and mix..
- Mix all the cheesecake batter ingredients in a blender, including the gelatin and water mixture(step 2)..
- Shift the batter once and pour it into a cake pan(step 1). Refrigerate for about 3 hours..
Soft Drinks Coke, Diet Coke, Coke Zero, Barq's Root Beer, Sprite, and Dr Pepper. To make the crust: In a small bowl, mix the cracker crumbs with the melted butter and the sugar together until evenly moistened. Put in a large bowl, and stir in the sugar and salt. Press the graham cracker crumbs into the bottom of the springform pan. Make crust: In a large bowl, mix together graham cracker crumbs, melted butter, sugar, and salt until totally combined.