Quick and easy instant pot veggie beef soup. Place all ingredients in Instant Pot. Cover, lock lid, and seal vent. Press the Sauté button on your Instant Pot and let the pot heat up for about two minutes.
Heat olive oil in a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. How to Make Homemade Vegetable Beef Soup: Sear stew meat in a little olive oil in your Instant Pot until nicely browned on all sides. Pour in the beef broth and delgaze the pan. You can have Quick and easy instant pot veggie beef soup using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Quick and easy instant pot veggie beef soup
- It's 1 lb of ground beef.
- You need 1 of small yellow onion.
- You need 1 Tbsp of minced garlic.
- It's 1 (32 oz) of box of beef broth.
- Prepare 1 lb. of Frozen mixed vegetables.
- You need 1 (15 oz) of can diced tomatoes.
- It's 1 (4 oz) of can stems and pieces mushrooms.
- You need 2 of bay leaves.
- It's 1/2 tsp of dried thyme.
- It's to taste of Salt and pepper.
Instructions First, add all the ingredients to your instant pot. Try layering the beef, beef broth, frozen vegetables, mushroom, tomatoes, bay leaves, and seasonings to prevent a burn notice. Next, make sure the broth reaches the bottom of the pot, and close the lid. Preheat the Instant Pot, and spray the pot with cooking spray (or olive oil, if preferred).
Quick and easy instant pot veggie beef soup instructions
- Turn instapot to saute mode. While its heating chop onion and mince garlic..
- When instapot is hot. Brown hamburger with onion and garlic..
- Add all other ingredients to pot and stir.
- Set instapot to manual setting with high pressure for 5 minutes..
- Let pressure release naturally for 5 minutes. Then release the rest of the pressure by turning it valve. (Caution the steam will be hot).
Turn off the pot, and add all other ingredients.** How to make Instant Pot beef and vegetable soup. First, brown the beef in the Instant Pot in batches using the sauté function. You then take it out and sauté the onion and celery, followed by the garlic. Then a dd the meat back into the Instant Pot, along with the carrots, potatoes, broth, water, Worcestershire sauce, and Italian seasoning. Cook the ground beef and onions until the meat is brown and the onions are soft.