Recipe: Appetizing Instant Pot Jambalaya

Delicious, fresh and tasty.

Instant Pot Jambalaya. Add oil, and stir in smoked sausage. Jambalaya is one of those all-in-one dishes where almost anything goes. Like many Cajun and Creole dishes, jambalaya starts with the "holy trinity" of onions, celery, and green bell pepper.

Instant Pot Jambalaya This authentic Instant Pot Jambalaya recipe was adapted from an authentic Creole Jambalaya recipe that has spicy andouille sausage, chicken, shrimp, and rice. Flavored with Louisiana spices and cooked to perfection, it's a delicious one-pot pressure cooker meal. Great for a weeknight dinner or a special occasion! You can have Instant Pot Jambalaya using 14 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant Pot Jambalaya

  1. You need 1 of yellow onion.
  2. You need 2 of green peppers.
  3. It's 1 Tablespoon of minced garlic.
  4. It's 2 tablespoons of olive oil.
  5. It's 2 lbs of andouille sausage.
  6. Prepare 1 of celery stalk.
  7. You need 14.5 oz of can fire roasted diced tomatoes.
  8. It's 14.5 oz of can tomato sauce.
  9. Prepare 2 cups of chicken broth.
  10. Prepare 2 teaspoons of Worcestershire sauce.
  11. It's 1 teaspoon of Cajun seasoning.
  12. You need 1 teaspoon of Louisiana hot sauce.
  13. Prepare 1/2 teaspoon of black pepper.
  14. You need 1/4 teaspoon of thyme.

Instant Pot Jambalaya with chicken, andouille sausage, shrimp and lots of spice makes a flavorful New Orleans-style meal. Jambalaya is super easy to cook in a pressure cooker and it doesn't take much time at all. The Instant Pot does a great job of melding all the flavors together in a short amount of time. Instant Pot Jambalaya 'Jambalaya, a Louisiana meat, seafood, and rice staple, is quick and easy in the multi-cooker.

Instant Pot Jambalaya instructions

  1. In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente..
  2. In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown..
  3. Mix all ingredients in Instant Pot and set to 5 minutes on high..
  4. Serve with long grain rice. I like making my rice with chicken broth instead of regular water..

Transfer to a large paper towel-lined plate. Repeat the process with the chicken. Pressure Cook Jambalaya Push all ingredients to one side, then add the browned chicken thighs with all its meat juice back in the Instant Pot. Combine wet rice and chicken broth in a multi-functional pressure cooker (such as Instant Pot®). Close and lock the lid and set valve to sealing.