Recipe: Delicious Instant Pot Lobster Tails with Butter Sauce

Instant Pot Lobster Tails with Butter Sauce. When the lobster tails are steaming in the Instant Pot Pressure Cooker, this is when I make the butter sauce. Add the remaining butter and a teaspoon of fresh minced garlic. Instant Pot Lobster Tails with Butter Sauce instructions.

Place lobsters shell side down on wire rack. Once it melts add remaining ingredients. Stir well and pour into small dishes for serving. You can cook Instant Pot Lobster Tails with Butter Sauce using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Instant Pot Lobster Tails with Butter Sauce

1. It's of Frozen lobster tails.
2. You need 1 cup of water.
3. You need 1 tbsp of old bay seasoning.
4. Prepare 1 cup of butter.
5. You need 1 tsp of minced garlic.
6. Prepare 1/2 tsp of salt.
7. You need 1/2 tsp of pepper.
8. It's 2 tsp of lemon juice.
9. It's 1 tsp of cilantro.

Mix salt, garlic powder, onions powder and smoked paprika in a small bowl. Sprinkle lobster tails meat with the spice mixture. Devidee the chopped butter on top. I cook on 'Low Pressure' to prevent overcooking of the lobster meat.

Instant Pot Lobster Tails with Butter Sauce instructions

1. Cut line down inside of each shell.
2. Add water and seasoning to instant pot.
3. Place lobsters shell side down on wire rack.
4. Cook sealed for 4 minutes.
5. Add 1 tbsp butter to pan, cook until it starts to turn brown..
6. Add remaining butter and garlic. Once it melts add remaining ingredients. Mix and set aside..
7. Use quick release for pressure..
8. Serve immediately with butter sauce..

Add trivet and water or stock to Instant Pot. Set lobster tails on a baking sheet or in an oven safe dish. With sharp kitchen scissors or a knife, carefully cut the top of the lobster tail shell down to the tip of the tail,. Don't worry about hitting the meat too much as it will create a "butterflied" appearance. Put water and lobster tails in the Instant Pot.