How to Cook Tasty Instant Pot Beef Stew

Instant Pot Beef Stew. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Then add the meat and stir well together. Close the lid tightly and close the vent.

Stir in the beef broth, and scrape the bottom of the pot to deglaze it. Cook the meat until Browned on all sides. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. You can cook Instant Pot Beef Stew using 22 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Instant Pot Beef Stew

1. It's 1.5 lb of beef chuck, chopped into cubes.
2. It's 3 tbsp of flour.
3. It's 1/2 tsp of salt.
4. You need 1/2 tsp of garlic powder.
5. It's 1/2 tsp of fresh ground pepper.
6. You need 3 tbsp of olive oil.
7. It's 1 of onion, chopped.
8. You need 1/2 cup of pinot noir.
9. Prepare 4 cups of beef broth.
10. You need 4 of carrots, chopped.
11. It's 4 stalks of celery, chopped.
12. It's 1 of large potato, peeled and chopped.
13. Prepare 1 of bay leaf.
14. Prepare 6 oz of tomato paste.
15. You need 1 tsp of dried rosemary.
16. You need 1 tsp of dried parsley.
17. Prepare 1 tsp of basil.
18. You need 1 tsp of oregano.
19. You need 1/2 tsp of celery seed.
20. It's 1 tsp of Worcester sauce.
21. It's 2 tbsp of cornstarch.
22. You need 2 tbsp of water.

Add the Worcestershire sauce, garlic, onion, carrots, potatoes, and tomato sauce. Close the lid and steam valve on the instant pot. Pressure Cook Beef Stew Turn off the Instant Pot Pressure Cooker by pressing the "Cancel" button. Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour!

Instant Pot Beef Stew instructions

1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat..
2. Heat olive oil in a instant pot on saute mode, then add onions and beef. Cook until browned..
3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Close the pot and cook on stew setting..
4. After pot is depressurized, create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste..

Sauté the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day! This Instant Pot Beef Stew is filled with tender pieces of beef, potatoes and carrots in a rich and flavorful broth. This pressure cooker beef stew is a quick and easy twist on the classic recipe! When you're craving a warm, hearty meal, there's nothing like a comforting bowl of beef stew. Turn Instant Pot to Sauté, then select More.