Recipe: Yummy Smothered Instant Pot Pork Chops

Smothered Instant Pot Pork Chops. Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Melt butter in the hot pot. Remove the chops to a plate.

Add the sliced onions to pot base and then the mushrooms. Instant Pot Smothered Pork Chops are a quick and easy dinner option that your family will love. Super moist bone-in pork chops are seared and then pressure cooked to perfection. You can have Smothered Instant Pot Pork Chops using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Smothered Instant Pot Pork Chops

1. It's 4 of boneless pork chops.
2. You need 1 can of cream of chicken (prepared).
3. You need 1 of ranch packet.
4. You need to taste of Seasonings (I use meat tend., ital. seasoning, salt & pepper).
5. It's to taste of Mushrooms (I use these but you don’t have to).

Season pork chops well on both sides and sprinkle with flour. Brown pork chops in hot oil then remove from Instant Pot. Put sliced onions in Instant Pot and cook until lightly browned (add more oil if necessary). Season the potatoes wedges and sliced onions with the salt, pepper, and garlic powder.

Smothered Instant Pot Pork Chops instructions

1. Set air fryer to sauté and put a tbsp of butter in so pork chops don’t burn.
2. Cook pork chops about 1-2 minutes or until browned on both sides..
3. Set pork chops aside and put a little water (about a 1/4c.) in bottom of instant pot so it doesn’t burn and then mix in cream of chicken soup and mushrooms).
4. Set instant pot to manual and cook on high for 7mins.
5. Serve hot with cream of chicken soup mix over top of pork chops.

Season both sides of the pork chops with garlic powder and black pepper. Place pork chops on top of the gravy mixture. Place steamer basket on top of pork chops. The edges of the pork chops will brown the most on the first side. Preheat the Instant Pot to "Saute." Generously season the pork chops on both sides with salt and pepper.