Easiest Way to Cook Delicious Meat lovers pizza pasta instant pot ip

Meat lovers pizza pasta instant pot ip. Printable recipe directions and ingredient list at bottom of post. Directions: Set the IP on "sauté". Melt the butter, add the garlic Italian seasoning and sausage.

Set your Instant Pot to SAUTE. Cook the sausage in olive oil with diced onions until brown and crumbled. Add the broth to the pot and use a wooden spoon to scrape off any bits of meat or onion on the sides and bottom of the pot. You can cook Meat lovers pizza pasta instant pot ip using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Meat lovers pizza pasta instant pot ip

1. You need 2 tbsp of butter.
2. You need 1 of med yellow onion diced.
3. Prepare 2 tbsp of minced garlic.
4. It's 1 tbsp of Italian seasoning.
5. It's 1/2 pound of ground sausage.
6. You need 1/2 pound of ground hamburger.
7. Prepare 16 oz of pizza sauce.
8. It's 8 oz of pizza sauce (more).
9. You need 2 cups of beef broth.
10. You need 20 slices of pepperoni.
11. You need 20 slices of Canadian bacon.
12. It's 16 oz of rotelle pasta.
13. It's 8 oz of shredded mozzarella cheese.
14. Prepare 1/2 tsp of kosher salt.
15. It's of Garnishes.
16. Prepare of Fresh chopped parsley.
17. It's of Crushed red pepper.
18. You need of Parmesan cheese.

Place ground beef and ground sausage in the Instant Pot. Turn on saute and cook until brown and crumbles. Stir in all veggies and uncooked pasta. Pour pizza sauce and water over the top.

Meat lovers pizza pasta instant pot ip step by step

1. Turn on instant pot saute high. Once pot says hot add in butter. Once butter is melted add in onions, garlic, and Italian seasoning and cook stirring occasionally for 5 minutes..
2. Add in ground pork and hamburger stirring and breaking up into smaller pieces till browned..
3. Add in both pizza sauces and beef broth and stir to combine. Add in pepperoni and Canadian bacon. Then add in Rotelle and stir too make sure Rotelle is mostly to all submerged..
4. Seal instant pot and cook on high pressure for 6 minutes. When done do a quick release. When pressure has been released remove lid..
5. Stir in mozzarella cheese in batches till melted..
6. Plate and top with parsley, crushed red pepper, and parmesan cheese..
7. Enjoy..

Top with Mozzarella and pepperoni slices. Keep on saute until the cheese melts. Add in broth, scrape bottom of pot. When the cook time ends, turn off the pressure cooker. This is the BEST one pot instant pot recipe EVER!!!