Biscuits. Visit Showroom in Bedford - England. Complete & Efficient Confectionery & Biscuit Machine. Visit Showroom in Bedford - England.
They are great for breakfast with gravy or jellies. Also excellent with beef stew for dinner. In a large mixing bowl sift together flour, baking powder and salt. You can have Biscuits using 5 ingredients and 6 steps. Here is how you cook that.
Ingredients of Biscuits
- Prepare 4 oz of butter (stick).
- It's 2 tbsp of baking powder.
- It's 1 tsp of salt.
- Prepare 3/4 cup of whole milk.
- It's 1 1/2 cup of Flour.
Cut in shortening with fork or pastry blender until mixture resembles coarse crumbs. Pour milk into flour mixture while stirring with a fork. Mix in milk until dough is soft, moist and pulls away from the side of the bowl. Stir until it forms a ball.
Biscuits step by step
- Pre heat oven to 400°.
- Mix dry ingredients..
- Place butter into mixture and mix by hand until course. (1/2 cup stick butter).
- Add and mix milk into mixture..
- Use 1/4 cup to measure biscuit mixture. Place on oiled baking sheet..
- Bake for about twenty minutes..
Add a bit more milk if necessary to make a soft dough. Cut into circles with a biscuit cutter or a floured glass. Arrange on a greased baking sheet. This simple, made from scratch, butter biscuit recipe from Paula Deen is a Southern favorite for breakfast. Ingredients include all-purpose flour, cubed butter and milk.