Easiest Way to Prepare Appetizing Simple chocolate chips cookies

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Simple chocolate chips cookies. Beat the butter and both sugars on medium-high speed in the bowl of a stand mixer fitted with a paddle attachment (or in a. These chocolate chip cookies were very, very good. I have been trying chocolate chip cookie recipes forever to find the perfect cookie and this one is very close.

Simple chocolate chips cookies In large bowl, beat butter, sugar, eggs, and vanilla until light and fluffy. Combine the flour, cocoa, baking soda, and salt; stir into the butter mixture until well blended. Mix in the chocolate chips and walnuts. You can have Simple chocolate chips cookies using 9 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Simple chocolate chips cookies

  1. You need 3 cup of flower.
  2. It's 1 of t.s baking soda.
  3. Prepare 1 of t.s salt.
  4. It's 2 stick of butter (200 g) in room temperature.
  5. You need 1/2 cup of granulated sugar.
  6. You need 1 of & 1/4 cup brown sticky sugar.
  7. You need 2 of t.s vanilla.
  8. Prepare 2 of large eggs.
  9. You need 2 cups of chocolate chips.

Drop by rounded teaspoonfuls onto ungreased cookie sheets. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition.

Simple chocolate chips cookies instructions

  1. Mix dry ingredients together.
  2. Beat the butter with sugars for 2 minutes.
  3. Add eggs one by one then vanilla & mix very well.
  4. Add flour and mix very well then add chocolate chips mix with wooden spoon until combined.
  5. Save dough in the fridge for 24 hours not more than 72.
  6. Pre-heat oven on 178 in the middle rack.
  7. Bake for 12 to 15 minutes until edges slightly brown.
  8. Let cool down and then put in a clean jar for up to 5 days.

In a large bowl, mix together the butter, brown sugar, white sugar until smooth. Add in the egg and vanilla and mix until just combined. Add this to the batter and then stir in the salt and flour until just combined. Stir in the chocolate chips, and then scoop the dough. Slightly under-baking the cookies helps to keep them soft.