Oat amazing cookies. Fresh baked, hand-made, individually decorated real American cookies. A party with a tray of cookies is always better Quaker's Best Oatmeal Cookies taste just like grandma used to make. This classic cookie is full of flavor with a hint of cinnamon and nutmeg.

And don't forget the walnuts and raisins. In a large bowl, beat butter and sugars with electric mixer until creamy. Add eggs and vanilla, and beat well. You can cook Oat amazing cookies using 11 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Oat amazing cookies

You need Half of cup all purpose flour.
It's Half of cup rolled oats fine powder.
You need 1 tbsp of cinnamon.
You need 1 tbsp of ginger powder.
It's 1/4 cup of nuts fine powder.
It's 1 tsp of cardamom powder.
Prepare 4 tbsp of melted butter.
It's 4 tbsp of brown sugar.
It's of Oil to fry.
Prepare 1 cup of milk at room temperature.
Prepare 1 tsp of vinegar.

In another bowl, combine flour, baking soda, cinnamon, nutmeg, cloves and salt. Add to the same bowl on top of the wet ingredients: oat flour, baking soda, sea salt, cornstarch, cinnamon, and old fashioned oats. Beat until ingredients are well combined. Add the flour (measure by spooning the flour in the measuring cups and then leveling).

Oat amazing cookies instructions

Just mix all the dry ingredients except milk and vinegar.mix vinegar into milk..
Use milk mixture to make a hard dough.cut cookies shapes by cookies cutter.fry at medium flame until crisp golden.

You can make oatmeal cookies plain, with chocolate chips, with apples, or even eat them as ice cream sandwiches. My Best-Ever Oatmeal Cookies recipe makes the tastiest oatmeal cookies, featuring toasty rolled oats, chewy plump raisins, and a sweet cinnamon-y center. Oatmeal Cookies are soft and chewy with a brown sugar, vanilla, and cinnamon flavors. This oatmeal cookie recipe is about as easy and old fashioned as it gets, and it's definitely one of my personal favorite cookie recipes. You can add any seasonal spices you'd like to these cookies, like nutmeg, pumpkin pie spice, or allspice.