7up biscuits. In a bowl, cut the sour cream into the biscuit mix. Use a biscuit cutter to cut the biscuits. Mix baking mix, lemon-lime soda, and sour cream together in a bowl until dough holds together and is sticky.

The dough will be very soft, don't worry. Knead and fold dough until coated with your baking mix. They are super easy to make even without the Bisquick baking mix. You can have 7up biscuits using 6 ingredients and 1 steps. Here is how you cook that.

Ingredients of 7up biscuits

You need of killers 7 up biscuits(extra fluffy&soft).
You need 2 cup of Bisquick.
Prepare 1/2 cup of sour cream.
Prepare 1/2 cup of 7up soda....or sprite.
You need pinch of of kosher salt or ground seasalt.
Prepare 1/2 stick of of real salted butter melted.

I don't buy baking mixes like Bisquick so I made its easy homemade version with flour, baking powder, salt and shortening. The carbonation and simple sugars work with the ingredients in the baking mix to create light and fluffy biscuits without any rise or wait time. These biscuits won't last long at your dinner table! I simply popped the dish with the butter in the pre-heating oven to melt.

7up biscuits instructions

Stir sour cream into the Bisquick slowly add 7up mix until completely mix together ...melt butter place in pan coat it. .. then scoop. .. the dough in big/med spoon fulls on top of butter bake for 14 mins OR until golden brown... (note:it's ok if they touch. Each other. .. after just rub more butter and get ready for some fluffy biscuits.

Sprinkle additional biscuit mix on board or table and pat dough out. The dough will be extremely sticky. Sprinkle some additional Bisquick or flour on a flat surface. These biscuits can be served with dinner or breakfast, and pair well with soups, stews, classic dinners, and even eggs. Turn out onto lightly floured surface and lightly knead a couple of times.