Recipe: Perfect Funkyfied Chicken n Biscuits

Funkyfied Chicken n Biscuits. Funkyfied Chicken n Biscuits Jim Pendleton, Oregon. Started making the regular ol chicken n biscuit and ended up with a crazy yummy dish! Bake biscuits according to package directions.

The perfect cross between my mom's Chicken Pot Pie and my favorite Chicken and Dumplings, it's a creamy chicken and vegetable biscuit-topped casserole that's sure to satisfy even your pickiest little eaters. Grandma's Creamy Chicken and Biscuits is the ultimate in cool-weather comfort. Heat over medium-high heat to a boil, stirring often. You can cook Funkyfied Chicken n Biscuits using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Funkyfied Chicken n Biscuits

1. It's 2 each of Cooked Diced Chicken Breasts seasoned how you like it.
2. It's 1 bunch of Cooked Diced Bacon.
3. Prepare 1 can of Drained Green Beans.
4. It's 3 each of Chopped Celery Stalks.
5. It's 2 cup of Cooked Penne Noodles.
6. You need 2 each of Grated Carrots.
7. You need 1 can of Cream of Celery Soup.
8. You need 1 can of Cream of Chicken Soup.
9. Prepare 1 can of Crescent Rolls.
10. Prepare 1 cup of Grated Cheese any kind.

Stir in the vegetables and chicken. In a small bowl, combine the milk, oil and parsley; stir into dry ingredients just until combined. Drop biscuit batter by rounded tablespoonfuls onto chicken mixture. Heat olive oil in a large stockpot over medium-high heat until it begins to smoke.

Funkyfied Chicken n Biscuits step by step

1. Preheat oven to 375. Cook and dice the chicken and bacon.
2. Mix Carrots, Drained Green Beans, Cream of Celery, Cream of Chicken Soup in a large bowl and set aside..
3. Cook Penne Noodles, halfway add Chopped Celery. Drain and add to soup mixture..
4. Pour into Large Casserole Dish and place Crescent Rolls on top. Bake for 20 min or until Crescents are golden brown. Pull out, top with Cheese and Bacon. Place back in oven until cheese is melted..
5. Enjoy and let us see that snap!.

Add celery, carrots, onion, and bell pepper. The recipe calls for cooked chicken; instead of cooking the chicken yourself and taking the time to shred it, pick up some shredded rotisserie chicken from the grocery store so all the prep work is already done for you. Either place the extra biscuits on the chicken mixture or bake on a baking sheet. Alternatively, freeze the extra raw, cut-out biscuits. Visit Bojangles Famous Chicken 'n Biscuits in Savannah, Pooler, Port Wentworth and Hinesville Georgia for the best chicken and biscuits around!