HomeBaked Marie Gold Biscuit. See recipes for HomeBaked Marie Gold Biscuit too. Homemade Marie Gold BiscuitsThe making video help you to make the marie biscuit recipe in home. Try yourself and share your reviews and feedback in the comme.
May be enjoyed plain, with chocolate or with milk filling. How to make a Homemade Gulab jamun in Tamilinsta:Mariegold biscuit Gulab jamun insta:#Abinaya's Miniature Cooking#insta:LikeShareSubscribeThanks for Watching Britannia Marie Gold, the third largest biscuit brand in India, recently wrapped up an online jury and awards event as part of its campaign called My Startup. Ten winners were announced for its. You can cook HomeBaked Marie Gold Biscuit using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of HomeBaked Marie Gold Biscuit
- It's 1.5 Cups of Whole Wheat Flour.
- It's 1 Tsp of Baking Powder.
- You need 1/2 Cup of Butter At Room Temperature Or Margarine(For Vegan).
- Prepare 1/2 Cup or to Taste of Powder Sugar.
- Prepare 1 Tbsp (As Per Your Choice) of Cardamom / Cinnamon Powder Or Vanilla Essence-.
- Prepare 1/2 Tsp of Salt.
- Prepare 1/4 Cup Or Less of Milk If Required.
Since the beginning, Marie Gold has immensely valued the Indian homemaker. We believe that a homemaker finds joy and fulfilment in the pivotal role she plays for her family and home. By dipping a Marie Gold into a piping hot cup of tea, a special moment of vitality is savoured. Each Marie Gold biscuit is crisp and light, and is packed with the goodness of Vitamins and Minerals that make for healthier teatimes.
HomeBaked Marie Gold Biscuit step by step
- Sift flour in a mixing bowl and add all the dry ingredients to it..
- Gently mix all the ingredients. Add butter and start rubbing with other ingredients..
- Add milk slowly if dough is not combining and start making dough. and dough must be soft..
- Preheat your microwave oven as per the settings..
- My oven is at 180 Deg C for cookies. So preheat at this temperature..
- Divide the dough into 2-3 parts and start rolling into a big disk..
- Cut biscuits with the round cookie cutter or with any round object. For making holes in it prick it with fork. So that they won't get fluffed and make a marie gold cookie..
- Arrange then on a baking tray and bake it for 14-15 minutes or until light golden in colour..
- After it gets done let them cool on rack and store in the air tight container. Enjoy home baked marie goldies with chai ki cuskis..
Maliban Gold Marie An all-time children's favourite the Maliban Gold Marie biscuit comes in a handy size and a variety of packs. This biscuit, made with love, is packed with the wholesome goodness of milk and loads of essential vitamins. It is the mother's choice for their precious child. Tea times are incomplete without a packet of Britannia Marie biscuits. As today's woman packs in more each day while caring for her family, these low fat and zero cholesterol biscuits are her tea time mates.