Keto Biscuits. Keto Biscuits are a mix of almond flour, eggs, and butter to produce tender and fluffy biscuits. Combine almond flour and baking powder in a large bowl. Mix in Cheddar cheese by hand.

Quick, easy, filling, AND low carb - this is definitely the best keto biscuit recipe you can make! The Best Keto Biscuits Unlike regular biscuits, this keto biscuits recipe uses a combination of almond flour, large eggs, baking powder, heavy whipping cream, and mozzarella cheese. Using an alternative gluten-free flour — like almond or coconut flour — eliminates most of the carbohydrates you'd typically get from biscuits. You can cook Keto Biscuits using 6 ingredients and 9 steps. Here is how you cook that.

Ingredients of Keto Biscuits

You need 2 cups of Almond Flour.
Prepare 2 tsp of Baking Powder.
You need 1/2 tsp of Sea Salt.
Prepare 2 of eggs.
It's 1/3 cup of melted butter (I used salted sweet cream butter).
Prepare of Parchment paper to line the baking sheet with. Do not grease.

These keto biscuits aren't just low-carb and keto they're also gluten-free! These homemade keto biscuits are perfect with a little butter while served warm. The cheddar cheese gives a nice flavor, and they really do look and taste like a normal, carb-filled biscuit! You could definitely fool your family with these!

Keto Biscuits instructions

Mix the Almond Flour down to the Sea Salt..
Mix in the eggs and butter..
The batter will be thick..
At this point, I preheated the oven to 350 degrees..
Now line the baking sheet with parchment paper. The website said to not grease or spray the sheet..
Scoop the dough onto the baking sheet..
These bad boys only take 15-20 minutes to bake. If you're like me and going through withdrawals or speaking in tongues while on this Keto diet during the first phase, you will turn the light on the oven and watch these things bake like I did. Yes, I stood there staring at these for 20 minutes without moving. Sad, but in my self-defense, I do have a day job aside from this..
Once finished baking, enjoy. I ate these plain as they tasted buttery without. Very good, filling and a great side dish. Based on my Keto calculator, these are 258 kcal per biscuit if doubling the recipe and using an ice cream scoop to measure dough..
I served these with some Homemade Cheddar and Cauliflower Soup. Recipe for this soup will be posted soon..

Such an easy and satisfying homemade biscuit! These low carb keto biscuits are so tender and fluffy, you won't believe they are flourless. I am really excited to share this biscuit recipe with you today. I've been testing them all week and trying my hardest not to gobble them all up. Keto biscuits made with almond flour are wonderfully tender and fluffy.