Recipe: Tasty Melt in your mouth chicken

Delicious, fresh and tasty.

Melt in your mouth chicken. DIRECTIONS Mix mayonnaise or yogurt, cheese and seasonings. Spread mixture over chicken breast and place in baking dish. This MIYM Chicken stands for Melt In Your Mouth chicken.

Melt in your mouth chicken There is a fine line with mayo in my opinion. Place the chicken breast halves in a single layer in a baking dish. In a bowl, mix mayonnaise, parmesan cheese, salt, pepper, and garlic powder until combined. You can cook Melt in your mouth chicken using 10 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Melt in your mouth chicken

  1. You need 1 cup of shredded Parmesan cheese divided.
  2. You need 1 cup of mayo.
  3. It's 1 teaspoons of garlic powder.
  4. Prepare 1 teaspoon of salt.
  5. Prepare 1/2 teaspoon of black pepper.
  6. You need 1 teaspoon of paprika.
  7. It's 4 of Chicken breast.
  8. It's of Minced Parsley.
  9. It's of Fresh cracked black pepper.
  10. You need 1 Tablespoons of softened butter for greasing dish.

Spread the mayo/yogurt mixture evenly over the chicken. Dry off the chicken and place it in a baking dish. Top it with the the mayonnaise mixture and sprinkle it with the remaining parmesan cheese. Instructions In a small bowl, combine the mayonnaise, parmesan cheese, seasoning salt, black pepper, and garlic powder.

Melt in your mouth chicken step by step

  1. Mix mayo, 1/2 cup parmesan cheese, salt, black pepper, garlic powder and paprika together. Place chicken in a buttered 9 ×13 inch dish. Then spread mayo mixture on chicken. Sprinkle on rest of cheese add a little parsley and cracked black pepper.
  2. Bake at 375. Degrees for 45 minutes or till internal temperature is 165 degrees F..

Spread the mixture evenly on top of the chicken breasts. The recipe is a Yummly original created by Sara Mellas. How to Make Melt in Your Mouth Chicken. Mix all together and spread mixture over chicken. In a small bowl, combine the mayonnaise (or yogurt), Parmesan cheese, seasoned salt, pepper, garlic, and red pepper flakes.