Recipe: Yummy Slow cooker garlic brown sugar chicken

Slow cooker garlic brown sugar chicken. Add the chicken, salt, pepper and garlic to the slow cooker. Mix it up then flip the chicken skin side up. Spray slow cooker with non-stick cooking spray.

In a large crockpot add all the ingredients listed under "Sauce" and mix until fully incorporated. Then add the chicken thighs, and tose them with the mixture to completely coat them on both sides. Ensure the chicken skin is up-sided. You can have Slow cooker garlic brown sugar chicken using 4 ingredients and 2 steps. Here is how you cook that.

Ingredients of Slow cooker garlic brown sugar chicken

1. It's of Chicken thighs.
2. You need 1/3 c of brown sugar.
3. You need 2 T of minced garlic.
4. It's of Salt and pepper to taste.

In a large bowl, whisk together brown sugar, vinegar, soda, garlic, soy sauce, salt, black pepper, and a sprinkle of cracked red pepper flakes, until combined. Place chicken (frozen, thawed or fresh) inside slow cooker. Mix together brown sugar, vinegar, soda, garlic, soy sauce, and pepper together. Spray slow cooker with non-stick cooking spray.

Slow cooker garlic brown sugar chicken instructions

1. Please all ingredients in large Ziploc bags up to see on squish around to mix.
2. Play sty skin side up and slow cooker and cook on low eight hours may also be grilled, I baked mine in the oven on 400° until chicken was done.

Mix together brown sugar, vinegar, soda, garlic, soy sauce and pepper. Take chicken pieces out of slow cooker (they may fall apart), and pour remaining sauce into a saucepan. In a small mixing bowl, whisk together the brown sugar, vinegar, apple juice, garlic, soy sauce and pepper and then pour over the chicken in the slow cooker. DIRECTIONS Place chicken in crock pot. Mix all remaining ingredients and pour over chicken.