Recipe: Delicious Parmesan Baked Chicken Breast

Parmesan Baked Chicken Breast. Line a baking sheet with aluminum foil and spray with cooking spray. Add the chicken breasts and turn to coat completely; set aside. In a bowl, blend the olive oil and garlic.

Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture. Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. Mix in a medium bowl ½ cup mayonnaise, ¼ cup Parmesan cheese (fresh shredded preferred), ¾ teaspoon seasoning salt (I used Lawry's), ½ teaspoon garlic powder and ¼ teaspoon pepper. You can cook Parmesan Baked Chicken Breast using 9 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Parmesan Baked Chicken Breast

1. Prepare 1 lb of skinless boneless chicken breast.
2. You need 1 1/2 tbsp of garlic powder.
3. It's 1/4 tsp of cayenne pepper.
4. Prepare 1/2 tsp of salt.
5. You need to taste of Ground black pepper.
6. It's 2 tbsp of olive oil.
7. You need 2 tbsp of lemon juice.
8. You need 1/2 cup of fresh grated Parmesan cheese.
9. You need of Lemon wedges.

Transfer to a baking sheet and top each breast with some Tomato Sauce, a few slices of the mozzarella, salt and pepper, and a tablespoon of Parmesan. Bake in the oven until the chicken is cooked. The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Top the marinated chicken breasts with the grated Parmesan cheese evenly.

Parmesan Baked Chicken Breast step by step

1. Combine all spices, olive oil, and lemon juice to form a paste and cover chicken breasts. Marinate as long as possible..
2. Heat oven to 400F, then cook for 20-25 minutes until internal temperature reaches 165F..

Remove the Parmesan baked chicken from the oven. Pound chicken breasts to ½ inch thickness. In a separate shallow dish, combine flour, salt and pepper. In a second dish combine Panko Bread Crumbs, cornflake crumbs, parmesan, parsley and garlic powder. Combine breadcrumbs and parmesan cheese in a bowl.