Recipe: Yummy Sautéed chicken breast with vegetables!!!

Sautéed chicken breast with vegetables!!!. How to Cook Chicken Breast With Sauteed Vegetables Add chicken in a large bowl and season it with lime juice, salt, nutmeg and ginger powder. Mix so that you cover the meat with spices. Let the chicken breast rest in the fridge for half an hour.

In a separate shallow dish beat the two eggs. Dredge the chicken breast through the egg then through the flour. Rub chicken with olive oil on both sides, season on both sides with salt, pepper, paprika and garlic powder. You can cook Sautéed chicken breast with vegetables!!! using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Sautéed chicken breast with vegetables!!!

1. It's 4-5 of chicken breast thinly sliced.
2. Prepare to taste of Salt and pepper.
3. It's 2 of garlic cloves sliced.
4. It's of Half a red, green and yellow pepper or whatever pepper you have at home.
5. Prepare of 3 onions sliced.
6. Prepare of 1 bay leave crushed.
7. Prepare of 1 cup cooking or regular wine.
8. You need of 1 teaspoon paprika.
9. Prepare of Pickled vegetables to decorate and fresh parsley!!.
10. It's 2 tablespoons of olive oil.

Place chicken in hot oil and reduce heat to medium high. Wash and cut the vegetables - broccoli, red bell pepper, carrots, onion, and garlic. Drizzle olive oil over chicken and vegetables; season with salt, Italian seasoning, chili powder, lemon pepper, and black pepper. Remove chicken to a serving platter; keep warm.

Sautéed chicken breast with vegetables!!! instructions

1. Marinade the chicken with salt and pepper, paprika, bay leave and let it marinate for about an hour..
2. Then heat up the olive oil and fry the chicken about 4 to 5 minutes on each side til they are done remove them when you are done..
3. In the same pan sauté all other ingredients until they are sautéed through the add the cutlets back in and leave them there for about 5-10 minutes..
4. Pour it all in a tray bowl and enjoy with some yummy bread!!!!.
5. 😋😋😋.

Spinach is versatile as a hot or cold side for your chicken entree. Make a salad with raw spinach and all of your favorite vegetables and top it with a grilled chicken breast. If you prefer a hot side, saute spinach in a nonstick pan with a touch of chicken broth for added flavor. Roast Chicken Breasts With Vegetables And Potatoes Recipes. Juicy Baked Chicken BreastMy Gorgeous Recipes.