Recipe: Delicious Marinated chicken breast with apple and aromatic vegetables

Delicious, fresh and tasty.

Marinated chicken breast with apple and aromatic vegetables. Drain chicken, discarding marinade in bag. Put chicken breast strips in a heat-resistant container. Cover the container with plastic wrap.

Marinated chicken breast with apple and aromatic vegetables It is helpful to use the same measuring cup that you just measured the vegetable oil in, to allow the honey to easily slide out. Place all prepared vegetables onto baking sheet. Remove the chicken breasts from the fridge and place on a plate. You can cook Marinated chicken breast with apple and aromatic vegetables using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Marinated chicken breast with apple and aromatic vegetables

  1. Prepare of Chicken breast strips 50g(about one breast).
  2. Prepare 1/2 teaspoon of sake or water.
  3. It's of Apple 25g(about 1/8).
  4. It's of Celery 25g(about 1/3).
  5. It's of Onion 25g(about 1/8).
  6. It's of ★1 tbsp vinegar.
  7. Prepare of ★1/2 tbsp olive oil.
  8. Prepare of ★1/4 teaspoon sugar.
  9. You need of ★1 pinch salt.
  10. You need of ★ A little pepper.

Toss the apples, onions, garlic and rosemary together in a roasting pan large enough to hold the chicken. Season chicken well with salt and pepper and rest it on top of the apple mixture. Arrange the potato, mushrooms, carrot, green pepper, olives and onion around chicken. Sprinkle with cheese and Italian seasoning.

Marinated chicken breast with apple and aromatic vegetables instructions

  1. Put chicken breast strips in a heat-resistant container. Sprinkle with sake or water..
  2. Cover the container with plastic wrap. Heat for 1min -1min 30sec in the microwave (500W)..
  3. When it cools down, separate the chicken into small pieces..
  4. Cut the apple with the skin on into 2mm - 3mm slices. Slice celery and onion as well..
  5. Put the seasoning ★, 3, and 4 in a plastic bag and massage gently. Leave it in the refrigerator for over 2 hours..

Drizzle olive oil over chicken and vegetables; season with salt, Italian seasoning, chili powder, lemon pepper, and black pepper. Heat a grill or grill pan. When the grill is hot, place the chicken on. Here's a marinade for grilled chicken fajitas. Lime juice and honey combine with vegetable oil and spices -- chili powder, garlic powder, paprika, and black pepper.