Old Fashioned Pancakes. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Heat a lightly oiled griddle or frying pan over medium-high heat.
Make a well in the center of the flour mixture. Whisk from the center, slowly incorporating the flour. Combine melted butter, egg and yolk and whisk in milk. You can have Old Fashioned Pancakes using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Old Fashioned Pancakes
- It's 1 1/2 Cup of All-Purpose Flour.
- Prepare 3 1/2 Teaspoons of Baking Powder.
- You need 1 1/4 Cups of Milk.
- It's 1 of Egg.
- It's 3 Tablespoons of Butter.
- You need 1 Teaspoon of Salt.
- You need 1 Tablespoon of White Sugar.
Preheat the griddle With a few swift strokes fold the wet ingredients into. Stir together flour, baking powder, salt, and sugar in a bowl. Add in milk, egg, butter, and vanilla and whisk until evenly distributed. Sift together flour, baking powder, salt and sugar in a large bowl.
Old Fashioned Pancakes instructions
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Mix Together Dry Ingredients (Flour, Baking Powder, Salt and White Sugar).
- Melt your 3 Tablespoons of Butter.
- Pour Butter, Milk and Eggs into Dry ingredients.
- Mix Batter until smooth.
- Spray non stick butter spray (or use butter) onto a skillet and heat on medium until hot.
- Pour in batter 1/4 cup at a time.
- Cook and flip until brown on both sides.
- Enjoy.
Whisk in melted butter, egg, and milk until combined. Preheat a large skillet over medium-high heat. In a large bowl, sift together the flour, baking powder, sugar and salt. In a medium bowl, whisk together the milk, butter, vanilla and egg. Add the wet ingredients to the dry ingredients and whisk until just combined (will be lumpy).