Recipe: Perfect Baked Pancakes

Delicious, fresh and tasty.

Baked Pancakes. Whisk flour, milk, eggs, white sugar, and salt together in a bowl; pour mixture into the hot butter. Squeeze lemon over pancake and sprinkle with confectioners' sugar. An Aeggekage is a traditional Danish oven pancake, usually served as a buffet item or as a dessert for a family holiday meal.

Baked Pancakes Mix Bisquick, milk, egg and oil. In a medium bowl, whisk together the sugar, flour, baking powder, and salt. In a large, bowl whisk together the milk, eggs, melted butter and vanilla extract. You can cook Baked Pancakes using 7 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Baked Pancakes

  1. Prepare 4 TBS of margarine.
  2. You need 2 C of Baking mix (like Bisquik).
  3. It's 1 of egg.
  4. You need 1 1/3 C of Milk.
  5. Prepare 1/2 TSP of vanilla extract.
  6. Prepare 1/2 TSP of salt.
  7. It's 4 TBS of sugar.

The pancakes are baked in a hotter oven, so that the baking powder will react rapidly and rise faster. Baked pancakes rise in the pan as they bake and, as a result, develop crisp, golden edges—unlike regular pancakes, which tend to be softer in texture throughout. A baked pancake also has a slightly custard-like, buttery flavor (similar to a Yorkshire pudding). How should I serve baked pancakes?

Baked Pancakes step by step

  1. Preheat oven to 350°.
  2. Place margarine in the bottom of your baking dish and place in the oven while preheating (just to melt it)..
  3. Combine all dry ingredients in a medium bowl. Wisk..
  4. Remove pan from oven once margarine is melted. Set aside while preparing pancake batter..
  5. Add remaining ingredients. Wisk. Do not over mix..
  6. Add pancake batter to baking dish and bake for 10 minutes or until a toothpick comes out clean. (Sometimes its done faster depending on how big your dish is. The thicker they are,the longer it takes).
  7. Butter the top. VARIATIONS: sprinkle with powdered sugar, cover with honey for a healthier version, also freezer friendly!.
  8. These also work well to make a "McGriddle" type sandwhich and freeze it for a make-ahead breakfast option! Enjoy :-D.

In a large bowl, mix together the milk, butter, and eggs. Whisk together milk, egg, and melted butter in another bowl. Melt the butter and set aside. In a medium bowl, whisk together the sugar, flour, baking powder, and salt. A baked pancake, barely sweet, and perfect with fruit, syrup, jam or whatever you like to dollop on your pancakes.