Green Tea Pancake. A delicious pancake infused with matcha green tea flavor to give your breakfast a colorful Japanese flair! These pancakes are a vibrant color, so flipping them earlier will prevent them from browning as much and will maintain the bright green exterior. Serve with powdered sugar or whipped cream.

Mix together until a thick batter forms. Over medium-low heat, spray a skillet with avocado oil. Combine the flour, baking powder, and matcha in a bowl. You can cook Green Tea Pancake using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Green Tea Pancake

You need 1 of small pack green tea powder.
You need 1 cup of flour.
Prepare 1 of egg.
Prepare of Melted butter.
Prepare of Fresh milk.

In a separate mixing bowl, whisk the egg with the sugar and whisk in the milk. Slowly whisk in the dry ingredients. Add the flour, matcha powder, baking powder and salt. Whisk until combined and the batter comes together.

Green Tea Pancake step by step

Mix all ings until smooth. Scoop mixture bit by bit then fry in low fire..

It will be thick and, of course, very green. Matcha Pancakes Tall, super fluffy, and delicious, these Japanese-style pancakes are almost like a giant cookie that's crispy on the outside and soft on the inside. What makes it even more special is the gorgeous bright green color that comes from adding Japanese matcha green tea powder. What We Used to Make These Matcha Pancakes Mix matcha powder with Bisquick™ powder and shake to mix. Reviews on Green Tea Pancakes in Los Angeles, CA - Bea Bea's, CiCi's Cafe, The Nook, The Griddle Cafe, Souffles, Bea Bea's, Basilur Tea & Coffee, Cafe Los Feliz, EAT, Cafe De Olla, Urth Caffe South Bay, Verve Coffee Roasters, Cindy's Eagle Rock Restaurant, Blu Jam Café, Motto Tea Cafe, JiST Cafe, Nat's On Ventura, Sharp Tea, Cafe the Barn, The Pan, Original Pancake House, Chimney Coffee.